Penfolds Magill Estate Restaurant menù, Adelaide

Penfolds Magill Estate Restaurant Adelaide - Menu

Bread

Magil estat sourdough loaf and house churned butter

8 $

Raw

Kingfish + radish + lime

23 $

Charcuterie

Grazing board for 2

49 $

Duck & chicken parfait + nashi pear + pickled walnuts

17 $

Smaller

Heirloom tomato + stracciatella + black olive

20 $

Green beans + almonds + shallot + plum

18 $

Crispy pork + kasundi + gribiche

10 $

Cooked over red gum

Scotch fillet

Served with potato gratin + sour cream. 300g

42 $

Larger

Cheeseburger + brioche + chip

20 $

Mushroom + pappardelle + thyme

26 $

Soft herbs + lemon + market fish + butter

35 $

For after

Chocolate + candied hazelnuts + honeycomb

16 $

Caramel + crumble + apple + pecan

15 $

Flight of cheese

30 $