Slice Of Brooklyn - Adelaide - Photo album

I finally managed to get to try this place for lunch, well I'm very impressed. It's going to be on my top 5 places to get pizza from. We were both impressed with it. I had the Seafood Gangsta, with the added chilli....I left very happy & very full, we swapped slices of our pizza. Highly recommend it

Pizza was good for what I paid, I love the concept and am pretty easily pleased by cheese and fresh basil! I was the only customer in store, yet all of the sauce bottles ect were empty. The young boy who served me was lovely but seemed to be the only one working. There was another older guy there f

Made the mistake of trying this place based on these ridiculously generous reviews. Perhaps this is authentic New York style pizza but does that matter when the pizza is lacking flavour and is somehow doughy and chewy at the same time - definitely doesn't compare with pizza from any reputable Adelai

I love the concept of this place (stone baked pizza within a shopping centre) pretty good idea .... however I feel they need to focus on their pizzas abit more, I ordered the "lot" it looked pretty bland just ham and cheese with capsicum and red onion and mushroom .. wasn't hugely appealing taste no

Most of the positive reviews are most likely for their Adelaide location, not the one in Tea Tree Plaza based on the dates they were witten. I've eaten at both, staff at the Adelaide branch were very enthusiastic and friendly. At Tea Tree Plaza I was served by a young lady who seemed to be very bor

Great pizza and great service, if only the pizzas cooked fast. Oh wait, they DO and it's the BEST

Went there tonight got a seafood pizza. Highly disappointed its meant to have marinara seafood, olives and anchovies. Well the "marinara" was just crab sticks. Nothing else. No muscles or prawns or calamari not even fish cakes just that cheap immitation crab stuff scatted few and far between!! And

Hardly any toppings. For example, 3 pieces of pineapple on a hawaiian pizza, and pineapple isn't that expensive. Think about how much topping you would put on a homemade pizza, divide that by 20 and you get an idea. There was more cheese on the meatlovers pizza than there was meat. Google rating cle