Sluurpy > Restaurants in Adelaide > Veesao

Review Veesao - Adelaide

Carlton Dsilva
Good proportion sizes but their food was often lacking in balance. We had their burrito, bowl, and enchiladas. All of their ingredients are fresh, but nothing spectacular or justifiable of the prices charged. Could very well get the same quality of food for a lot less money. Good vibe and friends staff was probably what ultimately compensated for the average food.
Miss J
Nice spacious Mexican atmosphere, friendly staff. Had the pork belly taco and slow cooked lamb. Asked for hard shell taco as the waiter said it was possible, but got served soft shell. Pork belly was good, and juicy. Lamb was alright. Onion rings were crispy but its quite a small serve. Burrito was packed with rice and a little bit of meat. Crispy nachos on the side were flavoursm but so few pieces. It was OK overall, expected more for the price. Enchiladas were tasty and saucy, the best on the menu.
JONK3R
Great customer service and menu selection. Chicken wings and beef tacos were awesome, lamb and chicken tacos a little more generic. Got a couple of rum cocktails and tasted great. Clearing away tables and ordering more drinks was delayed but all in all will be back to try more dishes.
Hanmo Li
Dinner at @luckylupitasadl! They've been closed for ages since covid started last year, and we're very glad that they're back open! It's not the most authentic Mexican food, but it tastes good ☺️. . Chicken wings: can't go wrong with these! Crunchy and delicious 🤤. . Guacamole with corn chips: again, can't really go wrong with them. Always tasty. Although the portion could have been bigger 😅. . Salt and pepper squid: nicely done. Lightly battered and tasty! . A selection of tacos: all were delicious! I especially loved the prawn taco and the fish taco 🤤. . Prawn fajitas: super tasty dish! Prawns were super tender and yummy 🤤🤤. . Pork ribs: this is the only dish that was a bit disappointing. The ribs were not tender enough. It was hard to get the meat off of the bone. It should be falling off. The flavour was good at least.
Nohti Dylan
Tortilla taste burnt. Squid is hard and chewy. Corn "elotes" is really good.
Peter Dowdell
Best Mexican we've had. Corn cobs are a must have. We also had a mix of tacos and tye fajitas, delicious. I was so distracted by the food when it came out forgot to take photos.
Cate Hilliard
You would think that you couldn’t go wrong with nachos at a Mexican restaurant, right? Wrong. The balance of the dish was completely out. The corn chips by themselves might have been a tasty snack served alone, but with this dish, they were overly flavored and collided with the other flavors (particularly the chicken). Guacamole and and other sides came at additional cost which made a pretty average serve of nachos very expensive. The corn on the cob was OK, again a lot of things going on, and could have been more simple. The beef taco was good, nice pulled beef brisket and less competing flavor was more. The atmosphere inside was busy, loud, and more dining hall style for my taste. We opted to sit outside and I’m not sure if this is why the service was a bit slow for us. Overall the experience was a bit disappointing compared to the good old days in Bedford Park.
A. Nacino
My friend enjoyed her vegan burrito and I loved my vegetarian Enchiladas. The atmosphere let’s you think you’re in a different country. The food is good will try their meat options next. Hope they can improve their overall customer service though as one of the front staff is not very welcoming. (Maybe she isn’t having a great day so understandable! Lol)
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