Sluurpy > Restaurants in Adelaide > Daniel's Restaurant

Daniel's Restaurant - Adelaide - Photo album

Went for dinner. Pasta was overcooked. Sauce tasted like it came from a jar. The Parmesan was the nasty freeze dried type instead of fresh. You can get similar quality for half the price at the hospital cafeteria across the road. On the plus side, didn't get food poisoning, and the wine selection an

Mothers day lunch. We had always said we must try this place many times coming into Adelaide. Well we did and we where so disappionted. Ordered Surf and Turf. Steak over cooked, chewy wrong cut of meat on my plate two pieces of steak one thick and full of fat the other thin and dry. Chips good, pl

Whilst shopping around central Adelaide I dropped into Daniels. The lunch specials were great value and we enjoyed the seafood and meat from the balcony with a cold beer. It suited my family very well and we would go again next time we're in Adelaide. Thanks : )

Had a light meal and drinks. Wine list is tiny, served in dirty thick hotel glasses. Food was poor, bruscetta soggy and bread not even toasted. Looked busy but avoid, would never go back

We dined here last night. Great service, great menu & great wine selection. Most of all I absolutely loved the Garlic Chicken - yum, yum in my tum!!

Honestly.. worst customer service in the whole of Adelaide, no wonder why it was empty. Don't be initimidiated by the price of food. Food wasn't good!

Had lunch here, steak was so tough as to be inedible.i went here once long ago and it was fine . this place has gone so far down hill.overpriced rubbish.get a new chef or get your current one to do a cooking course- ridiculous

This is my favourite place in all of Adelaide, steak with pepper gravy. It's the best thing you'll ever try!