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Sluurpy > Restaurants in Albury > Oppy's Pasta

Oppy's Pasta - Albury - Photo album

Best pasta i have ever had in my life. They make their own pasta and you can taste the freshness of it. Sauce is very rich and bold and fish used is also very fresh and firm
I definitely loved this place and i go back again, i recommend it to everyone we went there a bit late night but the lady is working in there was so friendly and walked us through the menu and what i like about this place is you actually can order your own customised pasta, also they make their own
Highly recommend! I got the duck ravioli which was so divine! I would definitely go here again. I got it with a very strong red sauce (of my choosing) which sadly overpowered the taste of the ravioli. If I go again I would get a simple sauce as the ravioli was lovely enough to eat on their own as th
A tiny but clearly very popular, fresh made pasta cafe in lovely Albury. It’s clear why this place is so busy! The pasta is delicious! The sauce options cover all needs and the staff are just lovely. The meals are really well priced and generously sized. We had a bowl each plus garlic bread and c
Got takeaway from here last night for dinner. Short walk from the hotel I was staying at. Ordered parpadelle with creamy mushroom sauce and garlic bread. The pasta was absolutely delicious. Still piping hot when I got back to my room and a very generous serve. The bread was average. In fact I couldn
Excellent food, fresh made pasta was amazing. Had the bolognaise and GF had the carbonara, both were awesome and the garlic bread was really good too. Great to see a family business too. The girl who takes the orders is very friendly and accommodating, can't recommend highly enough. Prices are very
We were surprised. Aldente pasta was polished off by both my kids. We had carbonara and Bolognese.
This place is legendary to us. My partner came here ages ago on his way back home. He had said it was the best pasta he had ever had. I was skeptical but interested. Well, we finally managed to come back today and this was by far the best ravioli I've ever had (duck and pistachio in 'The Andy'). Get
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