A lovely, off the beaten path spot for a romantic dinner. The food was wonderful and the sangria was spot on. There are many wine options. I do wish the tapas portions were smaller so we could’ve tried more things. Overall, it was a unique experience and a nice change up from busy city spots.
Great food. Friendly and quick service. One of the best Spanish food in Sydney. The paella is cooked well with a generous amount of toppings (squid ink and seafood are great). Recommend the patatas bravas, crispy pork belly, basque cheesecake, sangria.
However, the cheese and meat platter wasn’t great. The manchego cheese was too thinly sliced and jamon isn’t very flavourful and was quite dry (not freshly sliced)
Limited parking on site.
The paella is actually good. So far the best I’ve tried in Sydney.
Sangria is within expectation.
Jamon is quite disappointing tbh. Well I’ve never found any good jamon in Australia yet tho.
Bravas is really disappointing, which was modified to satisfy Australian taste, totally not authentic anymore.
Very delicious authentic Spanish food, the wines are amazing, the staff are friendly. We have always an amazing experience
A nice place to eat a nice paella and some tapas. The portions for the paella are appropriate and it was delicious. Pair that with some tapas and a dessert, makes it a nice dinner.
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