Reviews Meyhanee

Well I'm writing this review while I'm taking a break from eating the breakfast feast so I can make a realtime review and also to make some more room! About the atmosphere: The smell of wood burning oven is the first thing that will draw you inside and makes you feel cozy and calm! This is accompanied with warm welcomes and greeting from the owner and the crew, which will ask you to select a table either in alfresco or inside... it is a rainy day today so we took one window table having that kind of unrivalled Balmain street views which to me actually was sitting well with the nice selection of Turkish music. The room decor is also very tasteful and true Turkish vibe. About Food: It's a spread which big eaters like us couldn't finish, it's authentic it's fresh, ekmek and pasta all literally cooked while your waiting for your order. A wide selection of cheese ( some rare Turkish ones too) nice staff who look after you in the most professional way and also a big flask of Turkish tea. I can't select between the fresh bread and the tea and the tea as my best favorite here in Meyhanee! ( which means Bar btw!) A must try if you care about authenticity, quality and taste, and don't want to have a hole in your pocket.

Great Turkish food and a funky modern/rustic vibe. The mixed grill is plenty for a family and the broad bean dip is amazing!

Incredible breakfast! A hidden gem for an authentic Turkish breakfast in Sydney. Be prepared that you may not need anything further to eat that day as the meal is huge.