Popular. Gluten-free. Stir-fried rice stick noodle with egg, Chinese cabbage, cauliflower, spring onion, bean shoot and crushed roasted peanut in Pad Thai sauce.
15.9 $
Roti Bread
4.5 $
Coconut Rice
4.5 $
Steamed Thai Jasmine Rice
3.5 $
Green Curry (Gang Keow)
Popular. Gluten-free. Traditional Thai green curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, and sweet basil.
15.9 $
Satay Chicken (6 Pcs.)
Popular. Gluten-free. Charcoal-grilled chicken marinated in coconut milk topped with homemade peanut sauce.
9.9 $
Tom Yum Soup
Herbal Thai spicy and sour.
7.9 $
See Ewe Noodle
Rice stick noodle stir-fried with egg, Chinese cabbage, broccoli, spring onion and bean shoot in sweet dark soy sauce.
15.9 $
Massaman Curry (Gang Dang)
Gluten-free. Mild Thai massaman curry cooked with potato, carrot, onion and roasted peanut.
15.9 $
Red Curry (Gang Dang)
Gluten-free. Traditional Thai red curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, and sweet basil.
15.9 $
Soup
Pork & Tofu Clear Soup
Marinated minced pork, tofu, and mixed vegetables.
7.9 $
Tom Yum Soup
Herbal Thai spicy and sour.
7.9 $
Tom Kha Soup
Gluten-free. Herbal Thai spicy and sour in coconut milk.
8.9 $
Clay Pot Soup
Chicken Clay Pot
With grass noodle, spring onion, ginger, and fried garlic.
15.9 $
King Prawn Clay Pot
With grass noodle, spring onion, ginger, and fried garlic.
19.9 $
Vegetarian Soup
Vegetable & Tofu Clear Soup
Gluten-free, vegetarian. With mixed vegetable.
7.9 $
Tom Yum Vegetable Soup
Gluten-free, vegetarian. Mushroom and mixed vegetable in herbal Thai spicy and sour soup.
7.9 $
Tom Kha Vegetable Soup
Gluten-free, vegetarian. Mushroom and mixed vegetable in herbal Thai spicy and sour coconut milk.
7.9 $
Salad
Thai Beef Salad (Nur Num Tok)
Gluten-free. Spicy. Poached beef with onion, spring onion, chilli, coriander, roasted rice and mint with chilli lemon dressing.
10.9 $
Minced Pork Salad (Nam Sod)
Gluten-free. Spicy. Poached minced pork with onion, spring onion, chilli, coriander, mint, ginger, roasted rice and peanut with chilli lemon dressing.
10.9 $
Minced Chicken Salad (Larb Gai)
Gluten-free. Spicy. Poached chicken salad with onion, spring onion, chilli, coriander, mint and roasted rice with chilli lemon dressing.
10.9 $
Calamari Salad (Yum Pla Murg)
Gluten-free. Spicy. Warm calamari with chilli, mint, onion, spring onion, coriander, chilli jam, and lemon dressing.
11.9 $
Prawn Salad (Yum Goong)
Gluten-free. Spicy. Warm king prawns with chilli, mint, onion, spring onion, coriander, chilli jam, and lemon dressing.
16.9 $
Vegetarian Salad
Thai Salad
Gluten-free, vegetarian. With egg, tofu and mixed vegetable topped with peanut sauce.
8.9 $
Tofu Salad
Vegetarian. Spicy. "Yum tofu" deep-fried tofu with chilli, mint, onion, spring onion, coriander, chilli jam, and lemon dressing.
8.9 $
Noodle & Rice
Fried Rice (Koa Pud)
With tomato, onion, and egg.
13.9 $
See Ewe Noodle
Rice stick noodle stir-fried with egg, Chinese cabbage, broccoli, spring onion and bean shoot in sweet dark soy sauce.
15.9 $
Pad Thai Noodle
Popular. Gluten-free. Stir-fried rice stick noodle with egg, Chinese cabbage, cauliflower, spring onion, bean shoot and crushed roasted peanut in Pad Thai sauce.
15.9 $
Stir-Fried
Basil Stir-Fried
With red capsicum, green beans, onion, garlic, chilli, and sweet basil.
15.9 $
Ginger Stir-Fried
With mixed vegetables, onion, spring onion and ginger.
15.9 $
Cashew Nut Stir-Fried
Spicy. With onion, roasted dry chilli and cashew nut (not recommend with crispy pork belly and fish).
15.9 $
Garlic & Black Pepper Stir-Fried
Served on a bed of steamed Chinese cabbage.
15.9 $
Mixed Vegetable Stir-Fried
Vegetable. Mixed seasonal vegetable with oyster sauce.
15.9 $
Sweet Chilli Jam Stir-Fried
Vegetarian. Mixed vegetable and sweet chilli jam paste.
15.9 $
BBQ
Charcoal Grilled Chicken (Gai Yang)
Marinated chicken fillet in honey garlic, pepper, lemongrass, and red wine served with homemade sweet chilli sauce.
15.9 $
Charcoal Grilled Pork (Moo Yang)
Popular. Marinated pork fillet in honey garlic, pepper, lemongrass, and red wine served with homemade sweet chilli sauce.
15.9 $
Seafood
Wild Ginger Fish
Spicy. Stir-fried with deep-fried rockling fish fillet, green peppercorn, onion, capsicum, green beans, garlic, chilli, and sweet basil.
17.9 $
Chuchee Fish Curry
Gluten-free. Deep-fried fish in coconut cream curry with capsicum and sweet basil. Choice of whole baby snapper or rockling fish fillet.
17.9 $
Sam Rod Fish
Gluten-free. Deep-fried fish in Thai sweet and sour sauce, choice of whole baby snapper or rockling fish fillet.
17.9 $
Entrée
Chive Dumpling (Steamed) (2 Pcs.)
Gluten-free, vegetarian. Garlic chive dumpling served with chilli soy and vinegar sauce.
7.9 $
Curry Puffs Chicken (4 Pcs.)
Homemade with potato, onion, curry served with homemade sweet chilli sauce.
7.9 $
Spring Roll Pork
Homemade Thai spring roll with minced pork served with sweet and sour.
7.9 $
Spring Roll Prawn (Goong Hom Pla) (4 Pcs.)
Served with homemade sweet chilli sauce.
9.9 $
Thai Fish Cake (Tod Mun Pla) (4 Pcs.)
Homemade served with homemade sweet chilli sauce.
8.9 $
Satay Chicken (6 Pcs.)
Popular. Gluten-free. Charcoal-grilled chicken marinated in coconut milk topped with homemade peanut sauce.
9.9 $
Entrée Vegetarian
Spring Roll Vegetable (6 Pcs.)
Vegetarian. Served with sweet chilli sauce.
7.9 $
Curry Puff Vegetable (4 Pcs.)
Vegetarian. Served with sweet chilli sauce.
7.9 $
Main Vegetarian
Fried Rice Vegetable
Vegetarian. With tofu tomato, onion, egg, and mixed vegetable.
13.9 $
Red Vegetable Curry
Gluten-free, vegetarian. Traditional curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, tofu, mixed vegetable, and sweet basil.
14.9 $
Green Vegetable Curry
Gluten-free, vegetarian. Traditional Thai green curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, tofu, mixed vegetable, and sweet basil.
14.9 $
Vegetable Stir-Fry
Vegetarian. Mixed seasonal vegetable and tofu with oyster sauce.
14.9 $
Ginger & Vegetable Stir-Fry
Vegetarian. Tofu, onion, mushroom and seasonal vegetable.
14.9 $
Chilli Basil & Vegetable Stir-Fry
Vegetarian. Spicy. Chilli, garlic, mixed vegetable and sweet basil.
14.9 $
Eggplant & Tofu Stir-Fry
Vegetarian. Spicy. Chilli, garlic, onion, green bean, capsicum, and sweet basil.
14.9 $
Pad Thai Vegetables
Gluten-free, vegetarian. Stir-fried rice stick noodle with egg, mixed vegetable, bean shoot, tofu and crushed roasted peanut in pad Thai sauce.
14.9 $
See Ewe Noodle
Vegetarian. Rice stick noodle stir-fried with egg, mixed vegetable, tofu and bean shoot in sweet dark soy sauce.
14.9 $
Curry
Massaman Curry (Gang Dang)
Gluten-free. Mild Thai massaman curry cooked with potato, carrot, onion and roasted peanut.
15.9 $
Green Curry (Gang Keow)
Popular. Gluten-free. Traditional Thai green curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, and sweet basil.
15.9 $
Red Curry (Gang Dang)
Gluten-free. Traditional Thai red curry cooked with butter, nut, pumpkin, green bean, zucchini, capsicum, and sweet basil.
15.9 $
Panang Curry
Popular. Gluten-free. Traditional Thai Panang curry cooked with kaffir lime leaves.
15.9 $
Side
Steamed Thai Jasmine Rice
3.5 $
Coconut Rice
4.5 $
Roti Bread
4.5 $
Extra
Cashew Nut
2 $
Vegetable (V)
2 $
Tofu
2 $
Chicken
3.5 $
Beef
3.5 $
Pork
3.5 $
Calamari
3.5 $
King Prawns
7 $
Fish Fillet
7 $
Special Items
Crispy Pork Belly & Chinese Broccoli
Stir Fried with garlic and chilli in oyster sauce [Gluten-Free]
23.9 $
Slow cooked Leg of Lamb Meat in Massaman Curry
Cooked with onion, potato, carrot, pineapple, roasted peanut, finished with crunchy fried shallot [Gluten-Free]