The Saffron House menù, Blackburn South
The Saffron House Blackburn South - Menu
Popular Items
Hyderabadi Biryani
Cooked with basmati rice and spices.
16.5 $
Garlic Naan
Fine plain flour bread finished with garlic.
3.5 $
Saffron Rice
Indian basmati rice cooked with saffron.
5 $
Chicken Makhani (Butter Chicken)
Boneless chicken cooked in the oven then simmered in a rich tomato base sauce.
18.5 $
Vegetable Samosa
Two pieces. Homemade pastry filled with potatoes and peas.
7 $
Paneer Butter Masala
Cottage cheese cooked in mouth watering onion and tomato gravy.
17.5 $
Palak Panner
Homemade cottage cheese cooked with spinach.
16 $
Dal Makhani
Mixed lentil in a rich cream sauce.
15.5 $
Soft Drinks (1.25 Ltr.)
5.5 $
Gulab Jamun
Milk dumpling served warm in cardamom flavored syrup two pieces.
5 $
Vegetarian
Paneer Butter Masala
Cottage cheese cooked in mouth watering onion and tomato gravy.
17.5 $
Paneer Makhani
Cottage cheese cooked with makhani sauce.
16.5 $
Palak Panner
Homemade cottage cheese cooked with spinach.
16 $
Mutter Paneer
Cottage cheese cooked with peas in masala gravy.
16.5 $
Allo Gobi
Cauliflower and potatoes stir fried with spices.
15.5 $
Aloo Masala
Potatoes cooked with capsicum, oni and tempered with Indian pickle.
15.5 $
Zeera Aloo
Boiled potatoes cooked with tomatoes, green chilli and whole cumin.
15.5 $
Aloo Methi Chaman
Potatoes cooked with spinach and a touch of kasoori meethi (fenugreek).
15.5 $
Vegetable Mixed
Vegetables seasoned with herbs and spices.
15.5 $
Vegetable Makhani
Vegetables cooked in makhani sauce.
16.5 $
Navratan Korma
Seasonal vegetables cooked in a light flavoured cashew nut sauce.
16.5 $
Eggplant Masala
Eggplant cooked with onion, potatoes, herbs, and spices.
16.5 $
Malai Kofta
Cheese and potato balls blended with nuts cooked in a rich creamy sauce.
16.5 $
Pumpkin Masala
Cubes of butternut pumpkin cooked with onion and tomatoes.
15.5 $
Kabuli Chana Masala
Chickpeas cooked soft in a thick gravy with tamarind, crushed tomato, ginger, and coriander.
15.5 $
Subz Bahar
Selected seasonal vegetables sautéed in onion and tomato gravy.
15.5 $
Mushroom Mutter
Peas and mushrooms cooked with herbs and spices.
15.5 $
Dal Makhani
Mixed lentil in a rich cream sauce.
15.5 $
Yellow Dal (Fry)
Yellow dal cooked with chopped onion, garlic, tomato and whole cumin.
15.5 $
Seafood
Fish Masala
Fillets of rockling fish cooked with exotic herbs and spices.
18.5 $
Goan Fish Curry
Rockling fish delicately seasoned with herbs and coconut.
18.5 $
Prawn Malabar
Cooked with curry leaves, mustard seeds in a coconut gravy.
19.5 $
Prawn Jhalfreze
Prawns sautéed with onions, capsicum, tomatoes, and chilies.
19.5 $
Prawn Achari
King prawns tempered with Indian pickles.
19.5 $
Garlic Prawns
King prawns cooked in onion and tomato gravy with garlic.
19.5 $
Prawn Vindaloo
Goan curry cooked with a combination of vinegar, coconut and chilies.
19.5 $
Prawn Vindaloo
Goan curry cooked with a combination of vinegar, coconut and chilies.
19.95 $
Chicken
Pepper chicken
Hot and spicy delicacy from Southern India.
18.5 $
Chicken Makhani (Butter Chicken)
Boneless chicken cooked in the oven then simmered in a rich tomato base sauce.
18.5 $
Chicken Jhalfrezi
Boneless chicken cooked with capsicum, onion and tomato.
18.5 $
Chilli Chicken
18.5 $
Chicken Madras
Boneless chicken cooked with mustard seeds and coconut.
18.5 $
Methi Chicken
Boneless chicken cooked with kastoori methi (fenugreek) with the chef's special spices.
18.5 $
Chicken Shahi Korma
Diced chicken cooked with cashews and cream.
18.5 $
Mango Chicken
Boneless chicken cooked in delicious mango gravy.
18.5 $
Chicken Chickpea Masala
Boneless chicken cooked with chickpeas and exotic Indian spices.
18.5 $
Chicken Tikka Masala
Marinated chicken cooked in the oven then tossed in a tomato base sauce with onions and capsicum.
18.5 $
Chicken Malabar
Boneless chicken cooked with curry leaves, mustard seeds, and coconut in a typical South Indian style.
18.5 $
Chicken Vindaloo
Boneless chicken cooked with hot spices with a combination of coconut.
18.5 $
Chicken Saag Gosht
Boneless chicken, blended to perfection with fresh spinach.
18.5 $
Chicken Dal Gosht
Boneless chicken cooked with red lentils and selected spices.
18.5 $
Chicken Kashmiri
18.5 $
Lamb
Balti Lamb
Tender pieces of lamb cooked in an ethnic Punjabi style, with mixed vegetables and served in a balti.
19.5 $
Rogan Josh Lamb
Diced lamb cooked with aromatic herbs and spices.
19.5 $
Barra Masala
Lamb chops cooked with combination of aromatic spices and herbs.
18.5 $
Lamb Shahi Korma
Diced lamb cooked with cashew nuts and spices.
19.5 $
Lamb Saag Gosht
Diced lamb, blended to perfection with spinach.
19.5 $
Lamb Do Piaza
Lamb cooked with authentic spices in a onion and tomato gravy.
19.5 $
Lamb Dal Gosht
Diced lamb cooked with red lentils and selected spices.
19.5 $
Lamb Kashmiri
Cooked with a combination of ginger, garlic, fennel, and finished with yoghurt.
19.5 $
Lamb Pepper Fry
Lamb pieces cooked with crushed black pepper and with green chilli.
19.5 $
Lamb Madras
Diced lamb cooked with mustard seeds and coconut.
19.5 $
Lamb Vindaloo
Diced lamb cooked with flavours of coconut and vinegar.
19.5 $
Goat Meat Rahra
Goat cooked with a blend of aromatic spices (on the bone).
20.5 $
Beef
Beef Vindaloo
Diced beef cooked with a combination of hot spices and coconut.
18.5 $
Beef Dal Gosht
Diced beef cooked with red lentils and selected spices.
18.5 $
Beef Kashmiri
Beef cooked with a combination of ginger, garlic, fennel and finished with yoghurt.
18.5 $
Beef Saag Gosht
Diced beef, blended to perfection with fresh spinach.
18.5 $
Beef Korma
Diced beef cooked with cashew nut and mixed spices.
18.5 $
Beef Bombay
Diced beef cooked with potatoes and coconut milk.
18.5 $
Bhuna Beef
Spicy dry beef curry, pan fried and cooked with hot spices.
18.5 $
Beef Rogan Josh
Diced beef cooked with onion, garlic, tomatoes and yogurt.
18.5 $
Beef Madras
Diced beef cooked to perfection with a flavour of mustard seeds and curry leaves.
18.5 $
Rice
Saffron Rice
Indian basmati rice cooked with saffron.
5 $
Peas Rice
7.5 $
Lemon Rice
Mustard seed, cashews, and lemon flavour.
7.5 $
Coconut Rice
Basmati rice cooked in traditional south Indian style.
7.5 $
Kashmiri Pulao
Rice cooked with dry fruits and nuts.
7.5 $
Vegetable Pulao
Rice cooked with mixed vegetables.
9.5 $
Vegetable Biryani
14.5 $
Hyderabadi Biryani
Cooked with basmati rice and spices.
16.5 $
Prawn Biryani
Basmati rice cooked with prawns, flavoured with Indian spices.
18.9 $
Goat Biryani
Goat cooked with basmati rice and spices (on the bone).
17.5 $
Fresh Breads
Roti
Wholemeal bread.
3 $
Naan
Fine plain flour bread.
3 $
Garlic Naan
Fine plain flour bread finished with garlic.
3.5 $
Chilli & Herb Naan
Plain flour bread baked with the touch of chilli and herbs.
4 $
Paneer Naan
Fine plain flour bread with cottage cheese.
4.9 $
Laccha Paratha
Flaky wholemeal bread.
4 $
Aloo Paratha
Wholemeal bread stuffed with potatoes.
4.9 $
Mint Paratha
Wholemeal bread with fresh mint.
4.9 $
Keema Naan
Plain flour naan stuffed with lamb mince and spices.
5.9 $
Onion Kulcha
Plain flour filled with onion.
4.9 $
Kashmiri Naan
Plain flour filled with dry fruits.
5 $
Masala Kulcha
Plain flour filled with potatoes, cottage cheese, and onion.
4.9 $
Chicken Tikka Paratha
Bread stuffed with grilled chicken.
5.9 $
Saffron House Assorted Bread Basket
Naan, roti, and garlic naan.
8.9 $
Entrées Vegetarian
Vegetable Samosa
Two pieces. Homemade pastry filled with potatoes and peas.
7 $
Vegetable Pakora
Four pieces. Spinach, cauliflower, onions, potato fritters, and dipped in chickpea batter.
7.5 $
Onion Bhaji
Four pieces. Onion fritters battered and deep fried.
7.5 $
Woodland Mushrooms
Four pieces. Woodland mushrooms marinated in yogurt, spices, and cooked in the clay oven.
12.5 $
Paneer Tikka
Four pieces. Homemade cottage cheese cooked in the clay oven.
12.5 $
Entrées Non Vegetarian
Meat Samosa
Two pieces. Lamb mince in pastry.
8.5 $
Chicken Tikka
Four pieces. Boneless chicken cooked with combination of spices and cooked in the clay oven.
13.95 $
Chicken Pakora
Four pieces. Boneless chicken cooked in the oven, battered with chickpea flour and fried.
13.95 $
Achari Chicken Tikka
Boneless chicken cooked with pickle flavour.
14.9 $
Seekh Kebab
Finely minced lamb, skewered and cooked in the clay oven, four pieces.
13.95 $
Bara Kebab
Lean lamb cutlets marinated with authentic Indian spices and cooked in clay oven, four pieces.
19.5 $
Tandoori Chicken (Half)
Chicken marinated in herbs and spices and cooked in the clay oven.
13.95 $
Tandoori Chicken (Full)
Chicken marinated in herbs and spices cooked in the clay oven.
19.9 $
Fish Tikka
Morsels of rockling fish marinated in spices and cooked in the clay oven.
15 $
Fish Amritsari
Succulent pieces of fish, delicately marinated and deep fried. Served with mint sauce.
17.5 $
Garlic Tandoori Prawns
Prawns marinated in garlic, white pepper and lemon juice, six pieces.
19.5 $
Saffron House Mix Grill
An assortment of meats from the tandoori, served with salad and mint chutney.
29.95 $
Accompaniments
Raita
Yoghurt dip with cucumber, carrot and with roasted cumin powder.
3.5 $
Mixed Pickles
2 $
Pappadums (4 Pcs.)
2 $
Mint Chutney
2 $
Mango Chutney
2.5 $
Tamarind Chutney
2.5 $
Desserts
Gulab Jamun
Milk dumpling served warm in cardamom flavored syrup two pieces.
5 $
Rasmalai
Two pieces.
6 $
Beverages List
Soft Drinks (1.25 Ltr.)
5.5 $
Sparkling Water
4 $
Soda Water
4 $
Tonic Water
4 $
Orange Juice
4 $
Apple Juice
4 $
Mango Lassi
A cooling mango yoghurt drink.
4.5 $