Review Restaurant Como - Blaxland

One of the best meals I've had in a very long time. The figs for starter and dessert were both absolutely incredible. All of the food was so delicious. The venue has a great vibe. Nice and intimate without being too small. Staff are knowledgeable, friendly and efficient. Can't recommend highly enough!!! Looking forward to returning.

We could not be any happier with Nook's food and service on our special day. The owner, Kai, is quick in responding to our enquiries. The team is so welcoming and show professional services even though our event was a bit chaotic. Drinks and cocktails are great. Choices of wines are fabulous. Food is beautifully served with character and tasted amazing. Thank you again!

If you are in the blue mountain region I guess it is not a bad place to have dinner. We had the 5 course chef’s menu for $90. I don’t think it is worth this price it should be about $65. I have not had hot japanese seaweed, it was kind of weird on the prawn. The lobster ravioli tasted like wonton wrapper and not much lobster taste. The “crunchy” leek didn’t really match the ravioli. I would prefer the pulled lamb shoulder meat not deep fried, also the sauce and condiment didn’t really compliment each other. The steak was nice but way too salty. Dessert fig nuts and ice cream was very good though.

From the moment you walk into the restaurant you just know you are in for a nice evening, all that is left is for the food to match the ambiance. We should have visited here months ago, but because of Covid and annoying interruptions in the business, finally we are here. I have been looking at the menu for some time, I had read all the reviews and was so looking forward to our evening. The food lived up to all our expectations, the food was simply magnificent, just a beautiful evening. I could not recommend the restaurant highly enough. GO and ENJOY.

Very inviting staff who keenly described the various dishes we had on the degustation/tasting menu. Generous drinks menu, and the cocktails were nice. Would recommend for special occasions, casual dining that goes above and beyond the usual, and date nights.

I cannot say a bad word about this amazing restaurant. Firstly the service is hands down perfect with kind and helpful staff. We had some cocktails which were great. The pine nut hommus is just delicious so give it a go and the crispy kale is great. We also ordered the Scotch fillet, canaloni and the maple carrots for our main. Wowsers the steak was cooked perfect the canaloni had some exciting flavours and the carrots were the perfect side. Leave room for desert as the creme brulee tart and the figs were sensational. We will be back, see you soon.

Quality restaurant, beautifully designed, romantic ambiance. Our go to for special occasions. The food is consistently superb, every dish is uniquely crafted always leaving you guessing….. Staff and service always outstanding 🌟🌟

One of or new favourite spots to dine locally now! Simply amazing food! Perfect for a romantic dinner for 2 or to take family and friends. Very very happy these guys are here, Finally a decent place to eat in the lower mountains!!