Beautiful space, very unique decoration.
Flavors in dishes are well ballanced to enhance the natural taste of ingredients.
The sourdough is a pure craft. The best sourdough I have ever had. Complemented with cultured butter, it could be a meal by itself.
Definitely worth to drive there.
Biota held a pop up at Chippendale and we had an amazing time. Their modern Australian, rustic, delicious meals are designed to be eaten with your hands and create an intimate dining experience. We had an amazing time over dinner with whimsical waitresses and moorish food. The only thing I could fau
For a fine dine restaurant I'd expect there's no flies inside especially at my table. They were everywhere, made the experience horrible. Entree was average, I'd prefer a bit more sauce as it was a bit dry. Mains, the fish was horrible, it was bitter and too dry despite the oil at presentation, no t
Biota is easily one of my top 5 favourite restaurants in the world. I’ve dined here over a dozen times for breakfast, lunch, dinner and even just for drinks at the bar. Biota is also where my wife and I held our wedding reception, so this restaurant is a very special to venue to us. Their new EMD me
I loved everything but I just wished there was MORE of it! Or rather, a-la-carte options. Perhaps it was because we visited on Easter Friday but I’d def come back if their regular dinner menu is not a tasting menu. Although this was a SPECTACULAR tasting menu.
$100 per head + extras
Where to begin...? I had been looking forward to this for weeks! Suffice to say, you need to book weeks in advance. Our table was perfect, far enough from others and the quiet atmosphere allowed for my partner and I to engage in great discussions (unlike most loud eateries). You know we’re enjoying
Such a delightful place almost in the heart of Bowral. Food was magnificent and the service was delightful. A perfect place for a celebration or an intimate dinner. The chefs menu was divine and it was very handy to have neat and comfortable accommodation on site. Would recommend to anyone that asks
If you want to try some delicious and slightly experimental meals, this is for you. Not all dishes were winners, but each one is exciting and interesting, and you can tell that a lot of effort went into them. The dish we both liked most at dinner was the Kangaroo Jaffles, but the baked eggs for brea
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