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Best Unagi & Dojo (Eel & Soil) in Bowral

There is only one restaurant
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Leila's At The Grand
85/100 (1191 ratings)
Restaurants
Vegan Options
Cafe
Australian
Vegetarian Friendly
Seafood
Mediterranean
Lebanese
Australian
Gluten Free Options
Gluten Free Options
Vegan Options
Vegetarian Friendly
Breakfast
Dinner
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Omelette
Unagi & Dojo (Eel & Soil)
Cakes
Pancakes
Lamb
Pork
Salad
Crab
Duck
Salmon
Sit down
Seafood
Mediterranean
Lebanese
Australian
Café
Outdoor Seating
Accepts Mastercard
Seating
Accepts Visa
Table Service
Street Parking
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Free off-street parking
Highchairs Available
Full Bar
Digital Payments
Accepts Credit Cards
Reservations
Breakfast
Dinner
Lunch
Drinks
Mid-range
"A beautiful little Lebanese restaurant in the heart of Bowral. Firstly the staff, they were exceptional. All smiles, kind, friendly, professional..."
Warwick
"Had such an amazing experience! Our waiter recommended the best dishes, the Baba Ghanoush, Falafel, Ma'anek Sausages and Lamb Kafta's were my..."
Abigail Morcom
"We had a lovely night out for dinner here, the food was amazing and the staff were very friendly. We ordered the Beirut Bowl and Slow Cooked Lamb..."
Rachel Bell
"Walked in, got an early table. Amenable and gracious hosts. Interesting range of dining choices on the menu. Wide range of drinks. Chose a couple of..."
Australian PhotoSafaris
"Wow! What an amazing find. Stopped in in a whim and so glad that we did as we had one of the best lunches that we've had in a very long time. Shared..."
Andrew Sinnett
"Exquisite authentic Lebanese cuisine from this family run restaurant. We had the mixed grill platter and everything was just perfect, from the lemon..."
Conrad Mellin
"What a wonderful and welcoming place!! We had 8 in our party and nothing was too much trouble for the brilliant staff. We were expertly looked after..."
Jennifer Bohman
"What an incredible meal and even better service! We were on a drive home back from Canberra to Sydney and stopped here for a quick bite but turned..."
Marina Makhlin
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