Clean place with good options of BBQ sets, slightly pricey, but with the amount of food served. Waiters had time to serve us initially by helping us bbq the meats, but when the restaurant gets busy, we do it ourselves since our meat get burnt, but good thing about that is they replace the burnt meat
Service is good but the food quality has diminished quite a bit from when it first started; the table grill options are still good, but I recommend skipping the Korean hotspot "casseroles". Still quite an impressive list of wines on offer. Gets really busy and a booking is a must if you are looking
Classiest Korean BBQ place around.
To date is still probably the premier venue for Korean BBQ; foodwise and wine list/drink list.
Great set up, roomy and very pleasant service, just the exhaust is not strong enough, you'll come home with that BBQ aroma.
Still classy though.
After we left due to extremely unkind manager looking waiter at Secret kitchen, I rang Sut and Wine and made a booking. I have requested window seat, waitress advised me on the phone window seat wasn't available and I told her to put best possible seats on hold, we were guided into window seat when
Overall good selection of dishes and BBQ meat. The only down side is that our pork got burnt. Sometimes it's hard to tell whether we should wait for staff to turn the meat for us or do it ourselves. When we do it ourselves, they come and take over..
Very yummy, reasonable price, comfy and stylish place, some one will do the BBQ for you on the table. I especially like the set beef. Our favourite restaurant in boxhill !!!
Went to Sut and Wine in Whitehorse road Boxhill for diner on 1/11/2013.
Very disappointed. Beef ribs and Pork loin for BBQ were well overpriced - even 5 stars hotel like Sofitel has bigger serving than this Korean restaurant.
Each pricy small serving can only feed a kid. Only a few tiny pieces of
Good service and yummy fried chicken
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