Brighton Savoy menù, Brighton

Brighton Savoy Brighton - Menu

Entrée

Grazing share plate with prosciutto, hungarian salami, roast vegetables, dolmades, feta cheese, kalamata olives, sliced turkish bread)

18 $

Smokey eggplant and tahini dip, kalamata olives and warm turkish bread

12 $

Smoked salmon plate micro herbs, capers, potato crunch, lemon citrus mayo

15 $

Saffron spiced chilli prawns, basmati rice and mild red chilli sauce

15 $

Satay chicken strips basmati rice, satay sauce, pineapple and cucumber garnish

14 $

Spiced falafel discs with roast pumpkin and avocado puree

13 $

Main course

Eye fillet of beef 250 gram roast garlic mash, seasonal vegetables, caramelised onion and rosemary red wine jus

42 $

Scotch fillet steak 300 gram with rosemary red wine jus, seasonal vegetables, pomme potatoes and garlic butter

42 $

Three point rack of lamb with pomme potatoes, seasonal vegetables, mint jus

40 $

Savoy style chicken schnitzel with green pepper sauce, garlic mash, tomato and cucumber salad

34 $

Whole pan-fried new zealand flounder with a salad of rocket lettuce, balsamic dressing and french fries

40 $

Panfried barramundi fillet, roasted tomato sauce, potato latke, seasonal vegetables

34 $

Linguini with prawns, scallops, mussels and white fish tossed in a marinara sauce and basil crumbs

32 $

Vietnamese marinated beef salad

Eye fillet Beef, rice noodles, Julienne red onion, carrot, leek and red capsicum

28 $

Oven baked gnocchi

With spicy tomato sauce, mozzarella and spinach finished with truffle oil

28 $

Light snacks

Steak Sandwich

100 gram Scotch fillet, bush tomato chutney, bacon and fried egg, served with french fries

24 $

Trio of Australian Cheeses Served with fig paste and crackers

24 $

Side orders

French fries with garlic mayonnaise

7 $

Feta, olive, tomato and cucumber salad

8 $

Gratinated mashed potatoes

9 $

Garlic and thyme sautéed mushrooms

11 $

Desserts

Chocolate & Orange Panna Cotta

Fresh strawberries, shortbread crumbs, orange gel and chocolate shavings

14 $

Eton Mess

Crushed meringue, whipped cream, fresh strawberries and raspberries, berry gel and honeycomb

14 $

Profiteroles

Chocolate topped Choux pastry puffs filled with Creme Patisserie with Vanilla Ice cream

14 $

Sticky date pudding

Butterscotch sauce, chocolate soil, vanilla ice cream, dates, honeycomb

14 $