Moda menù, Brisbane

Moda Brisbane - Menu

During Stage 2, Moda is recovering and aiming to bring back all hands on deck by July. In June Moda will reopen for Lunch and Dinner on Thursday, Friday and Saturdays - Our options below are available for Month of June 2020

MODA’S TAPAS LUNCH – available for Lunch Only

Javier’s Selection of 5 Tapas (individually served). Selected by the chef for the entire table. Per person

49 $

MODA’S TAPAS BANQUET - available for lunch, 1st seating (from 5:00 pm out by 7:45 pm)

Javier’s Selection of 6 Tapas (individually served). Selected by the chef for the entire table. Per person

55 $

JAVIER’S TABLE EXPERIENCE available for lunch, 1st (from 5:00 pm out by 7:45 pm) or 2nd seating (8:00 pm onwards)

3 Courses with signature dishes from the menu and dishes created from fresh seasonal produces – 7 Tapas followed by 1 Brasa, then 3 Desserts – (individually served). Selected by the chef for the entire table. Per person

95 $

Tapas

Pork cheek pie • 5 spice sauce (each)

9 $

Arancini balls • porcini aioli (3) v

9 $

Marinated manchego • smoked garlic • charred bread v

15 $

Zucchini flowers • salmon mousse • orange velouté (2)

10 $

Duck liver parfait • px jelly

12 $

Moreton bay prawns • blini • avocado rillettes (2)

14 $

Chicken croquettes • romesco sauce (3)

18 $

Fries • Sea Salt

9 $

Entremeses

Manolete chorizo • bundaberg peppers gf

14 $

Squid ink rice • wa scampi gf

14 $

Braised cuttlefish cazuela • pork mince • saffron

24 $

Atlantic salmon • sauce vierge

22 $

Half shell scallops • jamón • cauliflower & saffron (3) gf

22 $

Fresh pipis • lemon verbena sauce gf

16 $

Flinders island wallaby • pickled cherries • 5 spice jus gf

14 $

Lamb shoulder • capsicum chutney gf

22 $

Local figs • jamón • orange & hazelnut butter (2) gf

25 $

Artichokes hearts • parmesan crumbs • mustard dressing v

24 $

Brasa

Black Onyx Tri Tip Marble Score 3 GF

40 $

Wagyu Sirloin Marble Score 9 GF

55 $

Yardstick Veal Fiorentina for 2 GF (pp)

55 $

½ Rack Pork Ribs • Celeriac Rémoulade • Barbecue Sauce GF

29 $

Moreton Bay Bugs • Guacamole • Lobster Vinaigrette (2) GF

35 $

Bravas Smashed Potatoes GF V

35 $

Moreton Bay Bugs • Orange Potatoe Ecrasée (5) GF

42 $

Bravas Smashed Potatoes GF V

12 $

Fried Brussel Sprouts • Paprika Salt GF V

10 $

Seasonal Greens • Feta • Garlic Chips GF V

12 $

Tapas Banquet + Javier Experience Menus

MODA’S TAPAS BANQUET - Per Person

Javier’s Selection of 6 Tapas to share selected by the chef for the entire table. All dietary requirements will be catered for.

55 $

JAVIER’S TABLE EXPERIENCE - Per Person

3 Courses with signature dishes from the menu and dishes created from fresh seasonal produces (7 Tapas followed by 1 Brasa, then 3 Desserts). Selected by the chef for the entire table. All dietary requirements will be catered for.

95 $