Esquire menù, Brisbane

Esquire Brisbane - Menu

Nibbles

Esq Olives

4 $

Rye Bread & Butter

10 $

Salami, Ham & Pickles

14 $

Beef Tartare & Crisps

18 $

Salads

Radicchio Balsamic Fried Onion & Gouda

16 $

Cucumber Fromage Blanc Dill

10 $

Radish Peanut Lime Chilli

10 $

Kitchen

Pan Roasted School Mackerel Hollandaise

28 $

Creamed Polenta Burnt Butter Sage

16 $

Chinese Fried Quail Fermented Chilli

22 $

Pappardelle Ragu Basil Parmesan

32 $

Crumbed Eggplant & Lemon

16 $

Bonito Egg Pickles Sourdough

24 $

Leek Almond Chicken Fat

( truffle supplement 20 )

16 $

Coal Roasted

Highly Marbled Rib Eye & Condiments

(for 2)

75 $

Moreton Bay Cuttlefish Brushed

with parsley & garlic

22 $

Highly Marbled Onglet & Condiments

38 $

Sweet & Cheese

Cheese Selection

with fruit & nut loaf

24 $

Prune Vanilla Custard Tart

14 $

Native Pepper & Currant Buttercakes Hay Cream

12 $

Esq Shop

Collaboration Cookbooks

60 $

'Sunday Bacon' Smoked Maple & Juniper 250g

16 $

Pickled Ginger

10 $

Fermented Chilli

10 $

Ketchup

12 $

Buffalo Jerky

12 $

Passata

16 $

Hand Crafted Esq Bbq

350 $

Esq Dining Room Table

4500 $