Rocket, spinach, coriander, thai basil, mint, capsicum, onion, cucumber, carrot, cashews w/ Nam Jim dressing crispy noodles & your choice of : marinated beef / grilled chicken / pan seared prawns / glazed pork strips
21 $
From the grill
Rib fillet
340g
39 $
Graziers rump
400
38 $
Graziers eye fillet 200g
This delightful cut of beef is best described as succulent. lean & tender. Simply Sensational
35 $
Rib on the bone 400g
This European breed of cattle is individually selected & grain finished for a minimum of 70 days on a three cereal grain diet. Dry aged and tender stretched for a superior eating quality. MSA approved. "The Grand Champion of Steaks"
49 $
Hamo's signature steak 250g
Graziers eye fillet on a bed of polenta topped w/ pan seared scallops, grilled tiger prawns & seeded mustard cream w/ seasonal
49 $
Graziers premium eye fillet wrapped in bacon 180g
Smoky hickory aroma. Tantelize your tastebuds.
29 $
Porterhouse 300g
Clean fresh flavour with no fatty after taste. Melt in Your Mouth.
36 $
Wagyu rump 300g
This unique & superior breed of cattle is grain finished for a minimum of 500 days & delivers an unbelievable experience. A must for steak lovers. The Ultimate Experience.
41 $
T-Bone - Nolan "private selection" 400g
This specialty cut of beef has two components, the meat on the larger side of the bone is known as the Sirloin & the smaller is the Eye Fillet. With the flavour of the bone you can understand why this is known as "The Cattleman's Favourite"