Each dish looked great but the food itself was very disappointing. The BBQ pork was overcooked and rubbery, the dimsums were still frozen in the middle, the chicken noodle soup was bland and the chicken in it was still pink and raw. Service was lacking as well. The only saving grace was the iced-tea
Even with the name change it will always be little Singapore to me. Amazing staff. Food is droolicious. The watermelon juice is always my go to drink. It's a must when looking for something tasty to eat that doesn't break the bank.
Dinner with some friends, this place has changed since we were last here.
Food was average, drinks came out really late after we started eating. Kids wanted the drinks first, drinks are usually out before meals.
Food came out at different times so people started eating before all meals were out.
Food here was delicious. Best laksa we've had in Brisbane so far. Service was awesome. They were so friendly. Definitely will be returning
I had sizzling beef stake (🤩🤩best soft tender stake!!- even sounds so yum), seafood tomyum soup egg noodle, wonton with chili oil sause and chicken satay. Every dish was good. It would be even better with glass of beer (not sold, only BYO though).
Food is okay but the Hokkien was too salty and dripping in too much soy sauce. Staffs are friendly and it is a nice spot. Some other food on their menu taste better.
For indian folks like me who don’t eat beef or pork, the chicken roti curry is amazing. Beats the one at papa rich.
The vegetable fried chow mein is also good.
Not too many options for vegetarians though.
I have dined in and had take away few times. I d say dine in was better as food was hot and rot
The food was really tasty. Had the plum duck and kungpow chicken with fruit and yogurt teas. The crisp on the duck was amazing. Great price and value.
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