Sluurpy > Restaurants in Brisbane > Cafe Si Signore

Review Cafe Si Signore - Brisbane

Emma A
I have lived in the area for a few years and this is my favourite place to get dinner, hands down. Consistently good quality food! I've tried most of the pastas and pizzas on their menu and never been disappointed. This is an authentic family business that has maintained its quality flavour through tough times. If you are too impatient to wait or drive down and place your order, you don't deserve the great food they have to offer.
Kool Kat
We just ordered some pizza today from Pellegrini. Have to admit it's easily some of the best pizzas we have had. The quality of their dough and toppings were amazing and well worth the price. Their staff are very friendly and so courteous. We will certainly be going here for pizza and Italian food more often now.
Louise Taylor
This is my first review of a restaurant. I should have read the reviews beforehand. This is by far the worst pizza and pasta I’ve eaten. Firstly the pizza has no tomato paste, it’s overly oily and has no flavour to it, even the base is terrible and doughy, Hardly any toppings on it either. This pizza was $31 unbelievable! The pasta was even worse. Overcooked and bland with no flavour at all for $27. I’ve seen the other reviews with the owner getting upset about the bad feedback. Instead of getting offended why don’t you take the advice and improve your business? Go visit Barolos Italian restaurant in Toowong, have a little taste of what true Italian food is like. You might find some inspiration there and change your menu before you go out of business.
Rocco Loria
Pasta was overcooked by several minutes to the point it was basically mush. Sauce was average, nothing special. The service was good and the good came out fairly quickly. The price was a bit high for average pasta. Overall I am not enticed to return because in the end it's all about the food. We are also fairly sure the chef had a cigarette out the back while we were eating which wafted through the restaurant while we were eating.
Kristina Fowler
Slow service, had to stand around waiting for attention to sit at a table. The pasta was okay, not great. Pizza okay not much flavour, base too doughy. The minestrone soup was unpalatable - it tasted like tinned tomato soup with a few half cooked vegetables (broccoli, cauliflower) and raw garlic. I had 2 spoonfuls and my partner had one - we both agreed and told the owner that we did not like it and would not eat it. She argued with us and then wanted to charge us for it. We were happy enough to pay for pasta and pizza, but not minestrone. She argued with my partner again but we walked away with not paying for soup. Won't be back.
faris razzouk
Food was very bad. Got a pizza and a lasagna. Honestly Coles frozen pizza and pasta tasted better. I hate putting bad reviews but it has to done so these people don't go out of business, because someone needs to tell them the truth. I hope this was a one off because they have so many other good reviews. If there REAL that is. I give them one star because the Place looked spotless but I saw a few cockroaches running around. "Not making that up" They seem like nice people and services was good. not perfect but good. When I walk in I saw the pizza chefs wearing chefs clothes, so I thought to myself these guys are the real deal they must put pride and love into there food. I was so wrong the pizza had bearly any topping witch is fine if you are using top quality ingredients, but that wasn't the case if you use cheap ingredients and not much of it, it really shows on a pizza, there was very little flavour honestly was shocked because the people that worked there looked very professional. Honestly frozen $3 pizza from ALDI had more flavour. The lasagna was way too sweet and under cooked with very little cheese and mince it was mainly pasta and sauce. Honestly don't understand how these people are in business. I hope they read this or at least taste there food so they understand if not get a qualified chef to help them out. I'm honestly shocked and upset at there food is so bad. From the outside it looks like there authentic and genuine about food. To honestly put out food that bad your just doing it for the money because there were so many corners cut and the prices remained high. $21 for a lasagna and $22 for a large pizza you'd expect some sort of quality too the food, but honestly even if I paid $7 for the lasagna and $9 for the pizza I'd still be disappointed and feel ripped off. I've had better school cafeteria pizza and lasagna. Absolutely shocked these people are still in business serving that quality of food. Wish I read the bad reviews before going
James Lloyd
Okay, here we go... First of all I'd like to make a disclaimer to this review. I don't like writing negative reviews, but when I do, I leave them unbiased and honest; I also don't write bad reviews if the staff at the register asks how the experience was and provides some kind of apology accordingly - but seeing as though that was not the case, a review it will be then. I'm basing my review on competing Italian restaurants that I've been to - so before you play the "you don't know good food" card that you've sprung on to other's, then I'll quickly say yes I do know good food. I eat out quite often and try new restaurants probably more frequently than I should. Let's start off with what was positive. The gentleman who served us was a star. He was great and I'd say his customer service skills are undeniably top notch and friendly, and the soft drink was nice and cold but unfortunately for me personally that's where the positive review ends, and in fact, that's where you guys deserve the one star despite it being the minimum score anyway. The pasta? It was very well below average, the texture of the pasta was not good at all either, my friend's pasta didn't look crash hot either. It looked very close to food you'd eat out of a tin. Very mushy and just not appealing. However, the worst part about it all? The serving size was absolutely minuscule, no exaggeration (not that I would exaggerate anyway)! In terms of portion size, I could eat two servings quite comfortably, and I'm not an overly massive person either. It was legitimately the smallest meal I ever recall having at any Italian restaurant with the exception of fine dining. This was extremely disappointing and we ended up doing a McDonald's run afterwards. I'm genuinely quite annoyed that we wasted our time and money here. After reading your responses to other people's reviews telling them they are not welcome back, I'll jump the gun and let you know that there was no intention of us coming back anyway, sorry. Also, please consider the common denominator - you're getting upset at a bunch of negative reviews, especially long, well written reviews. People don't waste their time on long reviews for no reason, please spare that thought. I don't like that I had to spend time writing this review, but it really needed to be written, take from it what you will. That's all.
Seone Woolf
Overall, a fairly average experience. Although the sauce was lovely (I had the Rigatoni Pellegrini) the pasta was overcooked by at least a minute or two. The other dishes at the table were similarly overcooked. For dessert we had the tiramisu which did not have enough coffee and was therefore overly sweet. The texture of the sponge was also unpleasant as if stale sponge had been used. Serving sizes were appropriate. Prices were about $20-25 dollars for a pasta main. The service was pleasant.
5mins_more_sleep
Great little cafe in OXLEY! I only had coffee here today (open on Good Friday!), but it was well made and the service was friendly. Looking forward to going back to try their food. I would recommend this place. It also has a nice park nearby for the kids. Win win!
Ronnielui2003
This café was the first one that I explored around Oxley Village. I was lucky that it was not busy by the time that I arrived on early Sunday morning. Since I just aimed for a cup of coffee, I took a seat outside the front of the café. Actually, I was much appreciated the friendly service from the lady barista. While I was enjoying the Arte-coffee (the first time to have this bean), I saw people passing by and started to indulge in my past experience of similar episode........it was a fun.
Donnasoowho
This is an excellent suburban cafe and great addition to the Oxley Village. These guys clearly love food and go beyond the lacklustre cafe dining experience that is sadly common - I've now tried breakfast, dinner and ad hoc coffee and it's all exceeded my expectations. The service is friendly and just hits the right note for your local go to place. Prices are very reasonable. It's also not just serving up run of the mill eggs on toast - I had lovely chunky homemade savoury mince for breakfast with a perfectly poached egg and the wild boar on the dinner menu is up there with best tapas dish ever. The coffee has been good on several occasions too. Yet to try baked goods but I believe they are homemade. My only fear is that it gets too popular and I won't be able to get a table! The opening hours listed here are wrong too (it was open at 6.30am this morning and is open for dinner but not every day). Also as noted it's in Oxley not Darra.
JT22
I don't know why Zomato has this cafe listed in Darra - it's in Oxley! Have been there twice now (both times for dinner). The food is very, very good, in my opinion. I love the tapas style of eating (saves having food envy) and have had the yummy desserts both times too. The creme brulee is one of the best I've tasted. The meals are very good value too. The front of house staff (in training) are a little clunky at times - they are trying really hard, which we appreciated, but just little things like clearing plates before everyone at the table has finished, etc. It's not marketed as fine-dining of course though, so am probably just being picky! My husband and I plan to go very often for dinner, and would love to try the brekkie menu some time. Did I mention how good the food is?
DianaW
Although they were flat out here on the day I stopped by for a coffee they aknowledged me with a smile & informed me they wouldn't be long. They were good with that promise & my flat was pretty good, strong with no bitterness & quite smooth. Also had a protien ball to go with it for a total of $5-bargain
FoodieMcFoodingtons1985
Lovely friendly staff, who always say hello on walk by and are welcoming on entry. <br/>Tapas is good value and really tasty. <br/>Calamari is my favourite, closely followed by the muscles! <br/>Coffee is nice, although could be a little stronger for me. <br/>I want to try breakfast next as the menu sounds delicious!
Acai Bowls Apple pie Arancini Baba Ghanoush Baby Back Ribs Bagels Baguette Bangers And Mash Beef Beef Bourguignon Beef Cheeks Beer Beignets Bento (Lunch Box) Bibimbap BLT Bolognese Bouillabaisse Breakfast Burrito Burger Buritto Burrito Burrito Bowl Cakes Calamares Calamari Cannelloni Cannoli Carbonara Carrot Cake Cassoulet Catfish Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak chichen paramgania Chicken And Waffles Chicken Croquettes Chicken Paella Chicken Wings Chili Chili Crab Chilli Chicken Chocolate mousse Chow Mein Chowder Churrasco Clams Club Sandwich Cod Confit Corned Beef Couscous Crab Crab Cake Crab Legs Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Cucumber Salad Cupcakes Curry Cuttlefish Dim Sum Donburi (Rice Bowl) Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escargot Fajitas Falafel Fattoush Filet Mignon Fish Fish & Chips Fish Soup Fish Taco Focaccia Foie gras Fondue French Fries French onion soup French Toast Fried pickles Fried rice Frozen Yogurt Garlic Prawns Gelato GF food Green Curry Gyros Halloumi Hamburgers Hanger steak Hoagie Hot Dog Hot Pot Hummus Ice Cream Jambalaya Juice & Smoothies Kabobs Korean Fried Chicken Laksa Lamb chops Lamb Shoulder Lasagne Lemon tart Lobster Lobster Roll Mac and cheese Macarons Macaroons Mandarin Duck Meatballs Meringue Mongolian lamb Moussaka Mussels Nachos Noodle Octopus Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Patatas Bravas Patty Melt Peking Duck Philly Cheesesteak Pho Po' Boys Poke Bowls Polenta Porchetta Pork Roll Poutine Prawns Pretzel Profiteroles Prosciutto Quail Quail Eggs Quiche Ramen Red Curry Reuben sandwich Ribs Rice pudding Risotto Roast Beef Salad Salmon Saltimbocca Sand crab lasagne Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shrimp Sirloin Steak Snails Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tempura Tikka Masala Tiramisu Toasts Tonkatsu Torte Tortellini Tortelloni Tortillas Toulouse sausage Tuna Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veggie Burger Waffle Fries Waffles Waffles & Crepes Welsh rarebit Wings Yakitori (Grilled Skewers)
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