Great place for a group or team lunch. The servers were attentive and the food was good. I had the crocodile curry and was happily surprised with the flavour. They've done a decent job on decorating the restaurant but the pricing was slightly high for the meals and atmosphere. They split the bill fo
My friend and I ate dinner at Red Lotus early January, and it was arguably one of the worst dining experiences we've both had, to the point where it's necessary to leave a negative review.
When we arrived, the restaurant was less than half full, with four visible staff on premise (not including at
Pleasant venue for a relaxed lunch . Good service. I had the sizzling creamy butter garlic prawns which were succulent and cooked perfectly. My wife was happy with the crispy duck and plum sauce. We both enjoyed the special fried rice. With drinks came to about $60 which i thought quite reasonable.
I took my wife there on Friday night for our wedding anniversary. I reserved a table for us earlier in the day and got an email back from the owner saying he would try and get us a nice table. That said, I booked late and for their busiest time. We dined at the Annerley restaurant.
They were flat o
we've only had takeaway from deliveroo from here and we found the food delicious. lots of yummy vegetarian options. definitely recommend the salt & pepper tofu and the vegetarian delight in butter in garlic creamy sauce. reasonably priced and good portion sizes. would try again.
The price is over for the quality and quantity of the food! I ordered once and would never order again! The beef brisket was not tasty enough and have no nice beef brisket soup odour! The tofu curry is a disappointment too. I've never been so disappointed to tofu in my life!
Having eaten at Red Lotus Annerley which is always a fantastic experience, we went to Red Lotus Valley. WORST meal experience in a very long time. I asked for pork with heaps of veges. I received mediocre pork with lettuce and tomato. My brothers beef was tough and chewy. We didn't complain as I don
I ordered Salt and Pepper King Prawns. They were very tough and difficult to chew! I thought they were overcooked so the waitress offered to return the plate to the kitchen. However, the second time they were actually slightly undercooked but still very tough. I guess they were either cooked froz
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