Remy's - Brisbane - Photo album

10/10 Experience, both culinary and socially. Remy Special Combo with extra bacon was a smash hit. So tasty, delicious and filling. Great price for such a meal. Staff very helpful and very quick service, only 10 minutes to be served and then receive the meal.

Really, really good "smash" burgers here. I stuck with the simple Bacon Cheesy and it was great, jalapeno mayo only a hint of a "zing," but not spicy at all. Mini Me had the kids' cheeseburger and was really substantial. Fries were hot, crisp and well seasoned, fluffy in the middle. Nice location, p

Holy smokes. I really don't review places but this is one of the local spots my colleagues introduced me to and it's a winner. Every single time. I had their bacon cheesy beef burger today and I was in literal food heaven. 1,000/10 review.

Ordered the Remy's special beef burger. It was good but not great. Felt it lacked flavour. Chips were awesome though. Great berry flavoured smoothie. Excellent staff.

Very disappointing experience! Definitely will NOT go back ever again and will NOT recommend anyone to go! Ordered the Bacon and Egg (Smoked bacon, Eggs (poached, fried or scrambled), hash brown, relish & sourdough) which costs $17. And I paid extra $5 to have roasted mushrooms. See what I got after

The service was good and the food too, but you need to put more attention and respect to the customers that are in the restaurant eating yet. I say that because is very uncomfortable eating while the team is trying to close quickly because they are moving the chairs and table, closing the windows, e

Ordered the avocado burger. When it came out I said the order was incorrect as I didn’t see any avocado. They took it back to the kitchen and then brought it back like “nope this is the avo burger” open the bun to find this (see photo). A tiny plop of avo, no relish, no feta. They clearly messed it

When a burger bun is swapped for lettuce the lettuce is in the form of large green leaves wrapping the burger enabling the burger to be eaten as a burger. Shredding an old pale limo lettuce and serving up a slop in a cardboard tray without any cutlery is ridiculous. How are you supposed to eat it?