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Sluurpy > Restaurants in Brisbane > The Stafford Tavern

The Stafford Tavern - Brisbane - Photo album

Great food deals on Weekdays! 2 for $20, you can't go wrong :) quick service too. And theor drive through has the BEST craft beer selection out.
My cousins and I usually meet up here regularly for a chat lunch and drink. The meals are great good prices,the staff are all awesome and today especially we were served and looked after by Joanie a lovely young girl with great pr skills and a lovely manner. Thanks Joanie for awesome service.
Can't believe this place has the audacity to charge over $25.00 for the worlds smallest schnitzel and a few prawns on top. Wish I could at least say it tasted good. Unfortunately it tasted like a reheated McCain frozen meal. The service was also bad. Our table was sticky and still had used glasses
Wow... Brilliant Lunch Specials. No wonder it's busy. We had Chicken Burger and Lunch Steak Specials, it was very tasty, cooked to order and the right price, friendly staff and a cold beer.....made my day. We will be back, thanks Stafford Tavern. 🖖
No menus on the table, food was not nice, The sticky marinated pork belly and the pork belly meals were mostly fat, the caesar salad was mostly lettuce, the other two meals were beautiful.
Unfortunately I was quite dissapointed by Stafford Tavern. However it is a cheap option for okay food. I felt quite sick after the pork belly and visible hairs on the pork were a bit off putting. Prawn crackers were stale. The chips were good though.
I attended a Biggest Arvo tea in the restaurant yesterday arvo , i found the staff very helpful , food was in plentiful supply and very yummy . It was a perfect arvo , and im sure the Cancer Council will be very please with funds raised , thank you for everything Stafford Tavern and of course Kylie
Very disappointing food. Had a steak sandwich which was cold and undercooked. Mate had a chicken parmigiana it was also cold like it came out of the freezer and into a microwave. Mashed potato on the side was cold and still had raw bits through it. Chips were cold. Time to make the meals was fas
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