| a corkscrew spiral pasta cooked al dente tossed through sliced smoked salmon & finished in a green caper / parmesan / parsley and a light cream sauce
36 $
Chicken quinoa salad
| cumin seasoned & pan fried sliced chicken breast | served on a bed of capsicum | lemon & mint infused quinoa topped with tomato relish & greek yoghurt
32 $
Thai fried rice
| jasmine rice stir fried with finely sliced carrot | zucchini | broccoli | capsicum | red onion | garlic
32 $
Chicken burger
| pan fried chicken fillet | bacon | halloumi | avocado | tomato | lettuce | sweet chilli sauce & aioli | served on toasted turkish bread
| 2 poached eggs on toasted turkish bread topped with our in-house made hollandaise sauce served with bacon 17.5 | smoked salmon 18.5 | add halloumi 4.0 | chipolata sausages
12.5 $
Big breakfast
| 2 eggs cooked your way served on toasted turkish bread with 2 slices bacon | 2 chipolata sausages | pan fried mushrooms roasted truss tomatoes & a potato rostini |
15.5 $
Eggs Bene
2 poached eggs on toasted turkish with baby spinach topped with our in-house made classic hollandaise sauce served with bacon 17.5 | with ham 18.5 | with house cured salmon 19.5 | with mushrooms 16.5 | V | GFO add 2.5
17.5 $
Sides
mushrooms | 2 rashers bacon | smoked ham | 2 eggs your way | hollandaise sauce
4 $
Share plates
Trio of dips to share
| chefs choice of dips | served with oven baked breads
10.5 $
Italian arancini balls (4)
| filled with chorizo | mozzarella & parmesan cheese with a hint of lemon served with a garlic aioli
14 $
Duck pancakes (3)
| slow cooked duck infused with five spice & hoisin sauce served on a super thin pancake | julienne carrot | shallot & Cucumber | garnished with thin slices of mild chilli | basil | coriander & dusted in toasted rice flakes
14 $
Salt and pepper calamari
| dusted in salt & pepper with a hint of lemon | served with garlic aioli
26 $
Spanish meatballs
| pork & beef infused with onion | garlic | parsley & manchego cheese | sautéed in a rich sauce of crushed tomatoes | red wine & paprika
26.5 $
Thai fish cakes
| pan fried fresh fish infused with red curry paste | coriander | basil | coconut cream | lime juice | served with a lebanese cucumber & cherry tomato salsa & sweet chilli dipping sauce