Pretty nice food. I got the stewed beef with egg noodle. The soup tasted home-made and there was a good ratio of beef vs noodle vs soft carrots. The bean sprouts gave the rich broth a refresher...good flavour, strong star anise smell. Seating is like Sydney Food Courts where you just have to squish into whatever seat you can find, next to strangers.
I can not understand why this place is underrated. The pho I had was amazing tasted authentic, cooked by a Vietnamese chef and not watered down or just made out of a packet like I’ve seen many times before.
The jumbo bowl size is generous, plenty meat and noodle I just wish they had added some cartilage and more beef balls. The beef is freshly sliced, not frozen like many do.
Otherwise the flavour is spot on and the price is very fair. I’ve been to another pho place on the coast; costed me about $20 for half of the quantity...
I also checked the Banh mi and I was surprised with the baguette size. Most Vietnamese place charge a liver and offer half of the baguette.
very happy.
If you are looking for Vietnamese food, this place is acceptable. There are Pho, noodle, rice and spring roll. Dish is quite small, but it's city, couldn't expect more.
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