Phat Boy

kristin tan

we got 2 pad thais, one with chicken one with prawn. noodles could be cooked longer but taste was there! lots of raw beansprouts on top. got the soft shell crab with pumpkin and rice. it was well cooked and the sauce was really nice. really good! crispy chicken green curry w rice was a bit too creamy and not that great. they were super generous with the chicken though. got the duck spring rolls too which came out piping hot and good. the chilli to accompany it was nice.

Paul Leach

Great atmosphere and fantastic food. The service was very quick and the food was very tasty. Some of the best Thai food that we have had in Brisbane. We will definitely be back next time we are in town.

Paul

Had a nice birthday meal here with Family, lots of interesting dishes to try, price per serve was a little high but the quality of the food was excellent.