Alexander Nuutinen
We hadn't been back to Eliot's in a while. That was a mistake. The pizzas we got blew us away: The barbeque sauce had some sweetness to it, the crust was crispy, and we absolutely got what we paid for in terms of portion sizes. Throw in some uncommon pizzas like duck or pumpkin and you've got a really good night in. If you're lucky enough to own a pizza stone at home, it all reheats just as good the next day.
The cheesy garlic bread also turned out to be a cheese and garlic calzone with plenty of cheese
We'll be back again soon - It's worth the extra driving distance.
Marta
We've ordered pizzas, as I've seen so many positive reviews. Unfortunately, for me, this is not Italian pizza. The dough is good, however the amount of toppings is too much and too heavy. Feels a bit like I'm eating a separate meal plus base. The size is ok, could be bigger, but you will feel full anyway, because of all the stuff on the pizza.
Elise Warren
Incredible restaurant! We came here on a very dark, wet evening and it was the perfect little sanctuary. Friendly, attentive service and delicious food. The decor is warm and inviting with a traditional Italian feel. So glad I discovered this place and I'm already eager to return!
Joel Mariano
Very cozy outdoor dining area, and the food is mouth-watering. This is real Italian, we skipped the pizza and always go for Real Food - the mains. This place has Authentic Italian meals. Very friendly staff as well. They're all nice
Larissa Newman
Having been to Elio’s before we were excited to go back again! Sadly we were a bit disappointed. We were seated right by the door in a very awkward table, seemed a bit like the kids table, uncomfortable red plastic chairs unlike other tables that had lovely cushioned wooden chairs. Where we were seated it felt like the waitress that stood by the kitchen was just staring at us the whole meal.
We felt slightly invisible by other staff especially the main guy who was greeting everyone and we heard him say I need to go to that table and greet the customers (not us). The nicest staff member was then girl who took our payment at the end. Yes we could have asked to be moved but I don’t like to be that person and it was very busy. We made our reservation at least a week out.
The food was okay but the spaghetti marinara was over sauced as well as the ravioli with pumpkin, the sauce seemed watered down and tasted very sugary. Disappointed all in all as we have had great experiences at this restaurant in the past.
Alex Satina
Absolutely delicious! 😋 Fast and friendly service. The only downfall is they don't have the liquor licence yet. Will be much better with negronis and wine. 🍷 Can't wait!
Zan Roberts
This place is the best ! Easy to book, Amazing food ( consistent & always fresh ), Outstanding customer service & I love the atmosphere there. The garden outside is beautiful too. The events are excellent. I’ve been there where a magician has entertained my table and I love the Wednesday night special night ! Such great value . Thanks so much ⭐️⭐️⭐️⭐️⭐️
Luke Bennett
Elio's is THE BEST pizza and pasta in Brisbane. Hands down.
The meals, service, price, and speed are always perfect regardless of whether you eat-in or get take away.
Is obvious that the kitchen staff are genuinely passionate about their jobs. It shows in every meal.
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