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Best Baked Field Mushrooms in Brisbane

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Corner Store Cafe
82/100 (2000 ratings)
Restaurants
Vegetarian Friendly
Cafe
Australian
Gluten Free Options
Vegan Options
Cafe
Australian
Vegetarian Friendly
Gluten Free Options
Vegan Options
Brunch
Breakfast
Lunch
Flat White
Veal in Spicy Mixture
Cappuccino
Veggie Sandwich
hot chocolate
Juice & Smoothies
Chicken Salad
Salad
Smoked Salmon
Bacon cheeseburger
Belgian Waffles
Smashed Avocado
Avocado Smash
Eggs Benedict
Black Rice Pudding
Basic Waffle
Toasts
Side of Halloumi
Bug Roll
Waffles
Baked Field Mushrooms
Juice & Smoothies
Lamb Kibbeh Hash
Burger
Ham and cheese croissant
Cauliflower & Cheddar Fritters
Sit down
Australian
CafƩ
Gift Cards Available
Highchairs Available
Digital Payments
Free Wifi
Accepts Credit Cards
Family style
Non-smoking restaurants
Dog Friendly
Reservations
Outdoor Seating
Takeout
Seating
Accepts Mastercard
Table Service
Accepts Visa
Wheelchair Accessible
Accepts American Express
Street Parking
Brunch
Breakfast
Lunch
Mid-range
"Very busy local cafƩ with a large covered outdoor seating area. Fast and friendly staff, wide range of meal and snack options. The coffee is good..."
Zeglar ā€œZegā€ Fergus
"Great Aussie Breakkie and coffee served. Staff were friendly and helpful. Highly..."
James Wong
"Great food and the staff are awesome! Coffee is delicious too. Will be back for..."
Katherine Miller
"This cafe consistently serves excellent food and coffee. The smashed avocado two ways comes..."
Nick Gentner
"Really enjoy coming here. Been a couple times. Staff are always upbeat - even when they're inundated. Great menu with plant based options. A fee nice..."
Pedro Pedro
"We stumbled upon this gem when we just landed in Hervey Bay and have been back several times. All times you are greeted with a friendly smile, quick..."
Serge
"Interesting menu, good food, loved the herb garden and very grateful that our large group were able to pay separatelyā€¦ very streamlined. Also..."
Elin Power
"Recommended by one of my friend. The food is awesome and unique. We tried the Israelic salad (hope I got the name correct) and the Fish of the day -..."
Kezia W
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