Sarah Skeates
Dined at the establishment on 20-01-22, as visiting from Sydney. Ordered the gnocchi with beef cheek and mushrooms and burnt butter and prosciutto gnocchi as mains. Both of these dishes were lovely, with great portions and soft gnocchi. Staff were very friendly and attentive, and cannot fault their service. Wine was well paired with the meat dish, and cocktail well enjoyed. Will be visiting again in the near future!
danielle bottams
My daughter and I had a beautiful dinner here. As lovers of italian food we could not fault the gnocchi. The friendly service, amazing food and welcoming atmosphere was second to none. The signature gnocchi dishes are amazing especially the burnt butter and prosciutto gnocchi..😍
Super Kiwi
Lovely food! Really yummy, but unfortunately with our experience our drink order was wrong and we waited about 30 mins for our food. Not large servings and not overly busy. Friendly staff and overall more on the pricey side
Saif Kade
The restaurant has a small but comfy interior and is located in a very nice location at broadbeach. Unfortunately the food does not live up to the expectation and quality that is offered at broadbeach. With the prices they set, you would expect well prepared food. However this was not the case. Their non-alcoholic mocktail menu is severely lacking with the drink we ordered being disgustingly bitter and sour. Ordered garlic king prawns and truffle fries for entrees and the prawns were overcooked and dunked in what I assume was garlic butter. Unfortunately it doesn't get much better with the mains. Ordered the triple cheese gnocchi and it would be an understatement to say that the dish was drowning in oil. I think I drank more oil in that dish than I had cheese or gnocchi. Tried to search for the gnocchi amongst the ocean of oil and paid the price for it later feeling a very bad stomach-ache.
The take home from this review is that the staff are friendly but for the quality of food going out and the prices they charge, avoid this place.
Roseanna Samuels
Food here was very good. Very tasty and very good value. The burnt butter and sage Gnoch was so tasty. If I could give one bit of feed back staff could be a lil more attentive. Apart from that excellent food.
Peter Holland
I can safely say that tonight was the worst dining experience we have ever had in the Gold Coast. The food was very average and over priced. They cooked the wrong pizza for my son and did not bring it out until after my wife and I had finished our main meal. We were then given the uncooked slop of a pizza in a box. Also you should maybe put some beef in the beef cheek dish, I don't want to sound too unfair but it looked and tasted like braised steak out of a tin.
Clare Sutton
My partner and I had dinner here recently and the meals were very tasty, friendly staff, it was fairly pricey for 1 entree and 2 main meals. One downside was we asked the wait staff what wine they would recommend and they weren't sure what any of them were however they did let us taste a couple to decide. Overall really good and we would go back.
Elena Gligorova
One of the best Italian restaurants we've ever been too (We are from Europe so we've been to quite a few 😋) We tried few of the items on the menu and had couple of cocktails as well. Super delicious. Special shout out to the beautiful young lady serving us tonight (I am sorry, I forgot her name) but she made our night. Thank you so much, it was 'perfetto'🙏
Colin Beer
Great atmosphere, great food, great service would highly recommend
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