Felt the service was exceptional and the food was great too. I can appreciate the efforts put forward into all dishes presented. We had the eight course and the flow of food felt just right. I've never felt compelled to tip before - this was my first time doing so.
Dined in for Valentines and they did not disappoint! The place was nice and cosy, very clean even the bathroom! The staff were attentive and friendly. We had the degustation with matching wine. Everything was delicious and great quality. Thank you we really enjoyed our dinner 🥰
Having cooked professionally, It's just so nice when a chef sends out a bunch of dishes that all of which are better than anything I'd ever been able to put together. Very strong service, very fresh produce, very good music. Banging.
Staff was friendly. Great wine selection. Very slow service.
We had the deep dive menu. The flavours were very complex and weird. Main dish tasted like cheap fish with metallic flavour. Dessert tasted like cumin.
My partner had same opinion. Couldn't sleep that night due to tummy pain.
We had such an amazing dining experience at Moxhe. All the seafood and other ingredients were fresh and sourced locally. You can tell a lot of thought had been put into dish creations. Each course was well prepared and refined, and the flow of the courses was very harmonious. We thought all dishes w
The food is same day market fresh.
The staff (Stefano) was amazing. So was the chef who introduced some of the courses.
It is a small intimate space that allows the diners to converse during an extraordinary meal.
The wine list (also beer) is extensive.
I can o my say say it it is a wonderful experi
They’re completely in charge of a relaxed great way to eat. We ate as a special occasion and they are totally on top of menu construction, food per dish and variety across dishes, wine matching, service. They know their stuff and their pricing is great for their quality and brilliance. They do two l
I was excited to try this place from long time and I decided to book a table for my girlfriend's birthday a month ago.
The Chef prepared a tasting 8 course menu which is called "deeper dive" and we choosed to matching the wines to have a better experience, each dish was a surprise both for our sigh
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