Royal Eatery menù, Brunswick East
Royal Eatery Brunswick East - Menu
Popular Items
Garlic Naan
Naan lavishly flavored with garlic butter.
4 $
Chicken Biryani
Succulent chicken with special herbs, cooked using the age-old.
15.5 $
Basmati Rice
4 $
Garlic & Cheese Naan
Cheese naan with garlic on top.
4.5 $
Punjabi Butter Chicken
Butter chicken cooked in pure desi style.
16.9 $
Lamb Biryani
Succulent lamb cooked with special herbs and served with rice.
15.5 $
Vegetable Biryani
Rice cooked with mix veggies, herbs, and biryani spices.
12.5 $
Butter Chicken
Tender pieces of chicken marinated overnight, part-cooked in a clay oven and simmered in a silky tomato sauce.
16.9 $
Veg Korma
Vegetable cooked in cream and cashew sauce.
15.9 $
Mango Lassi
4.9 $
Entrée
Samosa
A crispy pastry filled with potatoes and peas.
8.5 $
Crispy Pakora
A crispy fried assortment of vegetable fritters.
9 $
Amritsari Fish
Fish marinated in Indian spices, fried and served with spicy green chili sauce.
15 $
Masala Papad
Pappadum layered with chopped onion, chilli, and tomato.
7.5 $
Vegetarian Platter
Assorted of vegetarian starters.
19.5 $
Spring Rolls (5 Pcs.)
Crunchy rolls with a flavourful filling of minced vegetables.
7.5 $
Vegan Entrée
Samosa
Vegan. A crispy pastry filled with potatoes and peas.
8.5 $
Mix Pakora
Vegan. A crispy fried assortment of vegetable fritters.
9 $
Aloo Tikki
Vegan. Boiled potato patties with onions and various spices topped with chutneys.
7.9 $
Mushroom Takatakc
Vegan. Stuffed mushroom marinated with special herbs and spices and shallot fried.
9.9 $
Eggplant Pakora
Vegan. Eggplant or brinjal that is battered in chickpea flour and water and then deep-fried.
7.9 $
Gobi Pakora
Vegan. Cauliflower battered in chickpea flour and water and then deep-fried.
8.5 $
Fried Chips
Vegan. Peel and slice the potatoes, and then deep-fried.
5.9 $
Spring Rolls
Vegan. Crunchy rolls with a flavorful filling of minced vegetables.
7.9 $
Tandoori Mushroom
Vegan. Marinated mushrooms skewered, cooked on the grill and served with vegetables.
11.9 $
Breads
Plain Naan
A leavened plain flour bread of North India.
3 $
Roti
Wholemeal flour bread.
3 $
Garlic Naan
Naan lavishly flavored with garlic butter.
4 $
Cheese Naan
Naan stuffed with mixture of cheddar and mozzarella cheese.
4.5 $
Garlic & Cheese Naan
Cheese naan with garlic on top.
4.5 $
Kashmiri Naan
Naan stuffed with a mixture of dry fruits and nuts and cooked in tandoor.
5 $
Keema Naan
Naan stuffed with mincemeat.
5 $
Onion Kulcha
Naan stuffed with onion, ginger, and green chili.
5.5 $
Paneer Khulcha
Naan stuffed with cottage cheese, mixed with Indian spices.
5.5 $
Chaat Bhandar
Tikki Chaat
Potato cakes cooked on the grill, topped with chaat sauces and garnished with chopped onion, tomato, and coriander.
12.5 $
Papri Chaat
Crispy pastry wrapped, diced potatoes and chickpeas, that is topped with chaat sauces.
9.5 $
Samosa Chaat (2 Pieces)
Samosa crushed, then topped with sauces and spiced with chaat masala and roasted cumin powder.
11.5 $
Tandoor Se
Tandoori Chicken
The king of kebab barbeque used chicken prepared with yogurt and spices.
12.5 $
Chicken Tikka
Succulent and juicy pieces of chicken thigh fillet, marinated overnight and cooked in our charcoal tandoor.
9 $
Chicken Malai Tikka
Chicken marinated with cheddar cheese and tandoori spices and cooked in a clay oven.
9 $
Lamb Seekh Kebab
Lamb mince infused with a special selection of masala, skewered and cooked in our charcoal tandoor.
12.5 $
Paneer Tikka
Mildly spiced cubes of cottage cheese skewered with fresh vegetables and cooked on the grill.
9 $
Tandoori Prawn
Marinated tiger prawns flavored with caraway seeds and cooked in a charcoal oven
16 $
Tandoori Mushrooms
Marinated mushrooms skewered, cooked on the grill and served with vegetables.
16 $
Fish Tikka
Fillet of Basa fish marinated in a tandoori base.
16 $
Rice
Basmati Rice
4 $
Saffron RIce
Saffron flavored rice.
5 $
Peas Pulao
Peas tossed in pulao rice.
8.5 $
Jeera Rice
Basmati rice tossed with cumin seeds.
7.5 $
Vegetable Biryani
Rice cooked with mix veggies, herbs, and biryani spices.
12.5 $
Chicken Biryani
Succulent chicken with special herbs, cooked using the age-old.
15.5 $
Lamb Biryani
Succulent lamb cooked with special herbs and served with rice.
15.5 $
Goat Biryani
Succulent goat cooked with special herbs and served with rice.
15.5 $
Vegetables Fried Rice
Fried rice cooked with mix veggies, herbs, and spices.
12.9 $
Aloo Jeera Rice
Basmati rice tossed with cumin seeds and potatoes.
10.9 $
Kashmiri Rice
Basmati rice tossed with dry fruits, nuts, and cumin seeds.
10.9 $
Sweet Rice
Rice flavored with saffron, dry fruits, nuts, and aromatic spices.
10.9 $
Mains Veg
Dal Makhani
Indian vegetarian dish that contains urad beans, simmered in a smooth sauce sautéed with tomatoes, onions and mild spices.
15.9 $
Dal Tadka
Smooth red and yellow lentils are delicately seasoned and topped with browned onions and hot chili powder.
15.9 $
Veg Korma
Vegetable cooked in cream and cashew sauce.
15.9 $
Punjabi Kofta
A classic Indian recipe of cheese dumplings simmered in a smooth sauce.
15.9 $
Matter Mushroom
Delicious combination of button mushrooms and peas, cooked in an onion and tomato sauce.
15.9 $
Mixed Vegetable Jalfrezi
A variety of fresh seasonal vegetables tossed in dry spices.
15.9 $
Shahi Paneer
Slices of paneer tikka cooked in fresh tomato sauce and flavored with ginger and chilis.
15.9 $
Paneer Taka Tak
Slices of paneer tikka tossed with a tomato based sauce.
15.9 $
Kadhai Paneer
Indian cottage cheese cooked in a spicy tomato-based sauce, flavored with fresh coriander and chili.
15.9 $
Palak Paneer
Indian cottage cheese cooked in a creamy spinach sauce and garnished with ginger juliennes.
15.9 $
Paneer Butter Masala
Indian cottage cheese dunked in rich tomato-based sauce.
15.9 $
Aloo Jeera
Potatoes tossed with cumin and dry masala.
15.9 $
Methi Malai Matar
Methi and green peas cooked in fresh cream and fresh Indian spices.
15.9 $
Aloo Gobhi
Cauliflower and potato cubes tossed with flavorsome cumin seeds and Indian spices.
15.9 $
Saag Tadka
Fresh spinach along with broccoli, mustard leaves cooked with garlic, ginger, and herbs in ghee.
14.9 $
Mains Non-Veg
Chicken Curry
Chicken stewed in an onion and tomato-based sauce and flavored with a variety of spices.
16.9 $
Butter Chicken
Tender pieces of chicken marinated overnight, part-cooked in a clay oven and simmered in a silky tomato sauce.
16.9 $
Punjabi Butter Chicken
Butter chicken cooked in pure desi style.
16.9 $
Chicken Tikka Butter Masala
Chicken tikka tossed with onion and capsicum then coated in a fresh tomato-based sauce.
16.9 $
Methi Chicken
Chicken flavored with fenugreek leaves and ginger julienne.
16.9 $
Chicken Vindaloo
Chicken flavored in a homemade vindaloo paste with a hint of vinegar.
16.9 $
Chicken Korma
Boneless chicken cooked with spices in an almond sauce and garnished with roasted almonds.
16.9 $
Chicken Saag
Chicken cooked in a light and creamy spinach sauce.
16.9 $
Royal Punjabi Chicken
Roasted boneless chicken and cooked in creamy tomato gravy and special spices.
16.9 $
Lamb Korma Curry
Lamb cooked in a light creamy sauce and finished with coconut milk and cashew paste.
18 $
Lamb Vindaloo Curry
A spicy hot dish consisting of lamb cooked in coconut vinegar, with red chilies.
18 $
Kadai Lamb
Tossed in special Kadai sauce, and flavored with fresh coriander seeds and fresh ginger.
18 $
Lamb Spinach Curry
Meat cooked with freshly pureed spinach.
18 $
Fish Curry
Fish tossed with dry-roasted masala and coconut milk.
15.9 $
Prawn Curry
Prawns tossed with dry-roasted masala and coconut milk.
15.9 $
Goan Fish Curry
A tomato and coconut curry flavored with whole dried chili and special ground spices.
15.9 $
Vindaloo Fish
Fish simmered in a vindaloo flavored sauce.
15.9 $
Fish Masala
Fish tossed in a semi-dried sauce.
15.9 $
Prawn Masala
Prawns tossed in a semi-dried sauce
15.9 $
Chicken Black Pepper
Chicken cooked with garlic, ginger, and original gravy with a black pepper sting.
16.9 $
Lamb Roganjosh
Diced lamb cooked in mild gravy made of special spices.
18 $
Lamb Saag
Diced lamb cooked in Spinach with ginger, garlic, and spices.
18 $
Goat Curry
Goat cooked in original gravy made of onion, ginger, garlic, tomato, and spices.
17.9 $
Garlic Prawn Curry
Quality prawns cooked in chefs original curry made of onions, tomato,ginger, garlic, and coriander leaves.
15.9 $
Mango Chicken
Tender pieces of chicken cooked in mango puree cream.
16.9 $
Mains Vegan
Dal Tadka
Vegan. Yellow lentil generously garnished with tadka (tempering) of garlic, spices and cumin seeds.
14.9 $
Aloo Matter
Vegan. Aloo matter curry recipe made using onion tomato gravy and into it potatoes and green peas are cooked in the form of a curry.
14.9 $
Saag Tadka
Vegan. Fresh spinach along with broccoli, mustard leaves cooked with garlic, ginger, and herbs in ghee.
14.9 $
Mix Vegetables
Vegan. A variety of fresh seasonal vegetables tossed in dry spices.
14.9 $
Royal Bhindi Masala
Vegan. Thinly sliced crisp okra cooked with Indian spices, chilies, and smoked cumin.
14.9 $
Royal Gobi Masala
Vegan. Cauliflower made piquant with a flavor of ginger and Indian spices.
14.9 $
Matter Mushroom
Vegan. Delicious combination of button mushrooms and peas, cooked in an onion and tomato sauce.
14.9 $
Aloo Jeera
Vegan. Potatoes made piquant with a flavor of ginger and Indian spices.
14.9 $
Aloo Masala
Vegan. Potatoes made piquant with a flavor of ginger and Indian spices.
14.9 $
Aloo Palak
Vegan. Boiled potatoes simmered in spinach gravy which has smooth and silky gravy with a mild spicy taste.
14.9 $
Aloo Dal
Vegan. Potatoes and yellow lentil generously garnished with tadka (tempering) of garlic, spices and cumin seeds.
14.9 $
Accompaniments
Raita
4 $
Onion Salad
4 $
Green Salad
7.5 $
Sirka Onion
With pudina chutney.
7.5 $
Kachumber Salad
6.5 $
Pappadums
2 $
Dessert
Gulab Jamun
3 $
Gajjar ka Halwa
6 $
Pista Kulfi
3.5 $
Drinks
Mango Lassi
4.9 $
Salted Lassi
3.9 $
Sweet Lassi
4.9 $
Masala Chai Tea
4 $
Water Bottle
3 $
Sparkling Water
3.5 $
Lemon Lime Bitters
5.9 $
Soft Drinks
3 $