Great staff! So lovely and friendly! Food was beautiful and great portion size and very reasonably priced! To be honest I have nothing bad to say! The service was fantastic too!! I would highly recommend it!!
Such a great day for Anzac day! You all did it so well. Two-Up was awesome, the vibe was so much fun, tunes were great and the staff were top notch as always. �
Haven’t had a bad meal here yet. Last week had to die for chicken fettuccine carbonara, have to lick my lips � every time I think of it. �����
Met at door by Bruce, signed up social membership, taken to our booth of choice. Waitress told us of specials and knew the menu well. Service amazing. Food was beautiful. Settled for parmas, angel hair seafood pasta and I had tiny steak. All beautiful. Had entree of oysters kilpatrick only beef bring I refer them holbrooks sauce not Ho sauce. Still delicious but. Then went onto play pokies where we all had so much fun. Bruce the receptionist and Jason security very friendly, helped make our night very enjoyable one. (Ps helped that we were winning on pokies which added to our fun). Thankyou club Burleigh. If lived down coast would come back Friday night to check out music.
First time here , the service at the door was outstanding, Robyn was her name , the wait and bar staff where amazing and the food was absolutely Beautiful! Will be back in a heartbeat and can not highly recommend it more . It's nice to come to a club in Burleigh and be treated nice and have amazing service
Sunday breakfast buffet is the best value in the Burleigh area. Why? Because you get real Barista quality coffee with your meal.
Bernadette Maree Glancy
+5
Always top customer service, the Chef's are brilliant, always clean, great musicians playing on occassions, well priced drinks and food never takes long to come out whilst being cooked fresh, it's now my choice of venue for food, fun and friends �
Great place. Good food, excellent staff. A must to go & visit.
There are many poor restaurants, pubs, and clubs around here
This is not one of them.
None of the pulled pork smashed avocado rubbish
Great real ales at good prices
No noisy gambling machines
Polite staff
Free easy undercover secure parking
And it is big enough to have rugby league and union on 2 tv's at the same time with volume - not many places can do that
I enjoyed our experience at this pub. The staff were very friendly and there was an acoustic duo playing live music on the Friday night. Our meals tasted good and there were different drink specials available. Seemed like a good chance at winning the raffle!
There’s a secret club in Burleigh that even some locals don’t know about. But this is a secret that won’t take long to get out. Situated under the Swell Resort, the venue has had a complete makeover thanks to Goodna Services Club. Opening in December 2015, it’s the first club in Queensland to start from scratch in over 15 years. What has emerged is a fresh, smart entertainment venue – just the sort of place where the whole family can enjoy a night out.
We dine at Club Burleigh at least 3 times a week. We love it BUT very disappointed that you have stopped serving Apple Sauce with your Roast Pork☹☹. Every time I ask for it, I am told we are waiting for it to come in.
Believe you have new Management so it would be great if you could supply this. Not an expensive item and it would be great to have it available like it used to be. Am sure there are other patrons other than us who would appreciate it.
Otherwise we enjoy coming to the Club and the Staff are very efficient and friendly.
Went for lunch. They have a great variety of food,good specials, seniors meals.
Our lunch was great.
Staff were happy, helpful and charming.
Club is clean. Parking is good and plenty of it.
Best pub steaks on the coast! Great service and good prices.
I was served at the bar, Gaby I belive her name was, made me 1 margarita and 1 chilli margarita, honestly the pace she was working at was astounding, she had it all under control whilst also taking orders as she made my drinks, definitely will be comming back, thanks gaby
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