Sluurpy > Restaurants in Burwood > Top Choi Barbeque Restaurant

Review Top Choi Barbeque Restaurant - Burwood

Alex
My usual go to place for quick and easy Chinese food in Burwood. The bbq selection rarely disappoints. Would recommend.
diah natalia
They not having me my ordered, cold as they can't get microwave + broken utilities.. tasty thow... Best pork ever on my tounge... But pork still pork
Anita Chung
Was craving noodles and happened to come across this restaurant for the first time. Definitely didn't disappoint! Upon just sitting and given the menu, they immediately gave us hot tea and hot vegetable soup as an entree. I ordered a roast duck with soup noodles and my partner ordered chasiu with rice. The food came very quickly! The roast duck still had a very crispy skin as they put the duck on a separate dish and not in the same bowl as the soup noodles (which most places do and the roast duck gets soggy). Though could've used more roast duck hehe. My partner's chasiu dish had literally a whole heap of chasiu on it. From what I saw the chasiu wasn't too fatty either. Taste was pretty good otherwise. The only minor things I would suggest them improve is that there's not enough veggies in either of the dishes. Price-wise not bad as well. Each meal was approximately $13. I would definitely go there again!
CeeNic
We dined in on a Sunday night. As we were sitting, there was a non-stop stream of people coming in to pick up takeaway duck. We first ordered spring rolls and they were so good we ordered another serving. The Peking duck came in 2 courses. The first was with 12 pancakes, cucumber, shallots and hoisin sauce. The duck skin was so crispy and the flesh was incredibly moist and juicy. The hoisin sauce was perfect . The second course was the remaining duck with fried rice which was also very delicious. We then ordered charsui pork which was a great selection. So so moist and so juicy. All in all a great experience. Cheaper than the Peking duck we get in Cabramatta and way more delicious. Would definitely recommend.
Edward Wong
Top quality and serving sizes. Often overlooked for newer places but this one has kept up the quality for a long time. The complementary soup is becoming a rarity these days
Larry
Crispy skin chicken with rice noodle soup ($13) & roast pork with rice ($13), both dishes were super generous and came with a side of chicken soup. Thumbs up
张璐
They gave me frozen chicken even with ice on it as takeaway food and they told me this is how they eat! That's rediculous! And the stuff is very rude! Never come again!
David Chin
Lovely BBQ pork, roast duck, pork and many others! One of our favourite places to eat in Sydney!
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