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Sluurpy > Restaurants in Byron Bay > The Mez Club

The Mez Club - Byron Bay - Photo album

Amazing atmosphere, perfect for winter. The fire place was such a great feature. The food is absolutely designed to share, and we couldn’t believe how fast the food and drinks came out. Delicious food and drinks, and attentive staff. Zero faults or issues. Very glad we chose the Mez Club. Being aske
I have dined here twice and loved everything about both experiences. The decor is beautiful, contributing to the experience. The staff were friendly, they gave great recommendations on food also - honestly everything is worth trying and portions are to be shared. We celebrated a birthday here and we
Beautiful setting. Outstanding food. Every single meal was delicious. You must ensure this restaurant is on your list of places to eat when visiting Byron!!
Pick this restaurant randomly but was amazed by the food and ambience. Ordered 6 dishes in total and every single one of them is tasty, especially the oysters and burrata. Will come back to Byron Bay just for this restaurant
Great food, great cocktails, great vibe! I wasn't expecting the food to be so good, best Kingfish civeche and burrata we've had in Byron (and we've tried it everywhere), also had the potatoes and a beetrootstyle dip with freshly made pita bread. All the staff were lovely and the ambience was perfect
We hosted our wedding welcome party at The Mez Club last week and what an experience! With only two days notice, Rob and Elena went so far out of their way to assist with our booking (which doubled in size on the day). The whole evening was an experience that our friends and family loved. The food i
Trying this place for the first time I was expecting a much better experience. Firstly we had dirty glasses with lipstick stains on many of them and inspecting the others they were not polished (only expecting this due to the avg price of the menu). Secondly the food was mediocre at best, I do recom
We enjoyed an array of share plates between four; smalls (oysters, artichoke dip, kingfish, bread), bigs (halloumi, lamb, potato, burrata) and sweets (churros, cocktails). We enjoyed the food, particularly the flavours in the mains. My favourite cocktail was the ink gin! Definitely a great experienc
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