Andy Branson
This is a must visit while you are in Cairns! The food is tasty, we have been in a few times and it is consistently top notch.
They were very helpful making some food for kids, as well as accommodating dietary requirements.
The only let down was the service didn't match the food. Staff could use some training, particularly on menu items.
Nicholas Leung
Fantastic meal, meatballs were fresh, generous mains sizes.
Not 5 stars because wait for food was over an hour long and air conditioning wasn’t cool enough
Andrew Picton
One of the best Italian meals I've ever eaten. Great value for money- pasta was PACKED with flavour. Incredible meal!
Diana Stephens
This has been our favourite spot in Cairns since we discovered it a couple of years ago. Food is always amazing, nothing is ever disappointing, staff are lovely. Highly recommend the seafood ravioli, pasta gamberoni, and any of their specials. Staff are lovely as well.
Bridget Nguyen
Sensational. The brushchetta was authentic amd very delicious. Good service from the staff and comfortable dining room.
FS
Heard a lot good things about this restaurant and couldn’t wait to go and give it a try. I were so overwhelmed not only I had the best Italian cuisine in Cairns but also the best raviolis and Gnocchi I ever had in Australia. Will definitely go back again!
Adrian Yee
Perhaps the Seafood Ravioli is amazing, but the Linguine Gamberi takes the win for me. White wine and garlic, dash of chili , Al dente linguine …. A sauce worth saving some crusty bread for ….. great service Ana’s ambience …. Hard to fault…. Just go.
Annie McDonagh
The food here is absolutely outstanding. The gnocchi was the best I’ve ever had and the tiramisù was delicious.
Rasika Sumanajeewa
One of the best restaurant I came across in cairns .. love the food and service ..best bugs dish I ever had... highly recommend this place if you love real seafood ...!!!
Kenneth Ibbett
A nice restaurant, not too big, not too small, very comfortable, staff were very nice, well presented, greeted you at the entry, polite and responsive. Good / Great food, very well presented and a delight to the palate. Highly recommend a visit or 2. Celebrated my Wife's Birthday with a cake, nothing too difficult for staff to assist in making it a very pleasurable experience
Pat Lasalo
The Service and atmosphere was exceptional .Food was Fresh and so delicious.The best Italian seafood restaurant in Cairns .Thank you Kevin and Summer for a wonderful night with quality food .I would highly recommend family and friends to check it out.
Rhonda Higham
If you want the best freshest fish in town I thoroughly recommend you dine at Bellocale. Last night I really enjoyed deep water Flame Snapper cooked superbly by chef James. You could not find a better piece of fish in Cairns. Absolutely delicious �
Amy Davidson
I love coming to bellocale for my pasta cravings, enjoy a glass (or two) of great wine then indulge in some really delicious desserts with great presentation. The Owners a previous head chef from Sydney and with his lovely wife by his side make a great team and great place to dine
Julie Walsh
The best Italian in Cairns by far, it has incredible staff with an intimate ambiance. If you are lucky enough to find and order the Quattro Formaggi Gnocchi you will not be disappointed!
Annie Lane
Now my favourite Italian restaurant food was delicious and staff were friendly only problem is I am on holiday so sadly won't get to return my husband andI shared the linguine marinara with creamy garlic sauce and the seafood ravioli wished that I ordered the main size instead of the entree as I could have happily kept eating
Tom Brad
Good service, food was just ok Lasagne was served luke warm and had too send it back.
Bugs were quite dry and a bit rubbery.
At the prices they charge expected much better.
Michael Pacey
Food was exceptional, we shared three antrees prawns first followed by bugs and salmon. More than enough food for two. The Italian Pino was also very good.
Jade Cook
Have always loved bellocale's food, now the new owner has perfected the atmosphere & incredible staff!! Will definitely be visiting more often!
Kylie Diehm
We had a sensational dinner here last night. Complete with fantastic service. Highly recommend!!!!! Thank you �
Chloe McDonald
Incredible menu tonight for Valentine's Day. The most AMAZING ravioli I have ever eaten & fantastic service
Colleen Ibbett
The food is very fresh indeed. I would recommend this not being the atmosphere but the freshness
Kerry Doodson
Great service, relaxing atmosphere, silky and delicious ravioli. A perfect little Italian restaurant in Cairns.
Janet Carolyn
It used to be my favourite Italian restaurant in town until it changed hands a few months back. The menu remained the same but you could certainly tell the difference in the food. Maybe they were just having a bad day......
Maigz Brando
Amazing service complimented with delicious authentic Italian! Family friendly too �
Chris
Excellent food with very professional service. We came twice in one week it was so good! Loved the gnocchi and the seafood ravioli! And the osso bucco cigars were very tasty!
Piero Ticchione
Very good restaurant with very friendly and familiar environment, food was excellent in portion size and preparation, definitely I will visit again.
JZ
This was one of my highlights when holidaying in cairns. It didn't look like much, average local restaurant, but wow the quality way surpassed out my expectations. We had the seafood risotto and morten Bay bug linguine, both absolutely delicious! The highlight for us was the truffled mash. I'm very big on truffles and aside from a 2 hat restaurant, that was the BEST truffled mash I've had! We loved the meal so much we had to go back and order the exact same dishes on our last day of the trip. The owner is lovely, her passion for her restaurant led her to moving to cairns. Lots of respect there!
DianaW
We enjoyed our food here, although it is not the best Italian we have had it is definately OK for Cairns. The risotto I had was perfectly cooked as was the pasta. Enjoyed the fact we could sit outside & soak up the that Cairns ambiance we so love
Satiety Society
We went to Bellocale on Saturday night. The service and atmosphere were both very good. I loved the decor and the place seemed to be somewhere the locals hang out. There were also a few Italians here which is a good sign for an Italian restaurant. We started with bruschetta which was absolutely delicious with really well-balanced flavours. We all enjoyed it. Next, My partner ordered the risotto. It came out so salty that he sent it back, something we rarely do. however, the second one was spot on - absolutely delicious. I ordered the fish of the day which came with a polenta crumb and plenty of vegetables. The fish itself was not particularly moist or delicious and was merely average. The dish was put together well. My son ordered the kids' spaghetti meatballs and said it wasn't the best he'd had but it was okay. The meatballs were quite large which may have been a little off-putting. Overall, the restaurant was good but I wouldn't rush back.
Chris
Not happy. Paid $38 for two seafood cannelloni tubes. couldn't find the seafood, only cheese. Way too overpriced. Plenty of better value restaurants around.
Sima Bee
The portions are way too small for the prices. The main lasagne is a normal sized piece of lasagne on a massive plate with no side salad, nothing. The food is also a little tasteless. Service is good however
Ashleigh Edwards
Delicious Dinner. Great lively but also intimate atmosphere. Friendly and attentive staff. Everything on the menu sounded amazing. I ordered a risotto with pumpkin, pistachios and confit duck which was cooked to perfection and all of the flavours worked well, my friend got the insalata zucca which she said was really good and we shared a semifreddo for dessert. Not a cheap meal but well worth it. Can't wait to go back!
FoodieLuke
I loved my meal here so much, I added it to Urbansppon so I could write a review! I lived in Italy for a number of years, so I'm always on the lookout for quality Italian food. In Cairns, I definitely found it. I had the pappardelle bugs which was the most successful merge of cuisine I've tasted. Rich Italian roots with just the right amount of Asian flair -hints of ginger, chilli and lemongrass accentuating a simple rosa sauce and topped with a juicy moreton bay bug sautéed in brandy. If that description has got you salivating, you probably don't speak English :) 10/10 guys
An error has occurred! Please try again in a few minutes