Review Pho Viet - Cairns

That place is like you are in a Vietnam street food. All the staff look Vietnamese. All the plates we ordered were delicious and very good amount. Decorate like a Street food. Tables in and out. Good service and quick. Friendly staff.

I was looking for an air conditioned restaurant on a Saturday night. The place was packed, but the food came out really quick. Service could be better, but I understand, it was quite busy. My vermicelli with meat spring rolls was delicious, light and healthy. Vermicelli noodles, cucumber, carrot, bean sprouts, topped of with nuts. The prices for most of the mains were mostly $16,80, which is a really good price, considering my bowl of noodles was really big and I almost couldn't finish it. I will return to try the other dishes.

Wow, Yum, Wow, Yum, wow, Yum!!! Food is best I have had, the service too is great. Place is a little small, so no larger groups are coming here, but I will be back again when I visit Cairns next!

Replicating the electrifying, down-to-earth atmosphere of street side eating, this Vietnamese joint constantly gathers more people outside on the tables than inside the restaurant. Not because they have more takeaway customers than diners, but because they don't have enough room inside. Our order of special beef pho, crispy pork vermicelli and a meal deal which comes with chicken salad and small noodle soup came relatively quickly despite the busyn. A disadvantage with outdoor dining was the uncleanliness with tables yet to be cleared, bits of food stuck to cutlery and faint stains. But if you were to overlook the subpar hygiene, the food definitely meets the standard for comforting Vietnamese cuisine. The special beef pho was served in a gigantic bowl bestowing a rich, reinvigorating broth that melted the frigid night. What makes it the more special is the gigantic slices of tender beef alongside velvety tendon and meatballs. While I appreciate the generous amount of noodle, it was cooked al dente and didn't possess the smoothness essential to slurping and relishing of a delicious pho. I also wished there was bean sprouts as well for extra texture. The crispy pork vermicelli turned out to be crispy pork BELLY to our surprise. I have no complaints though, fatty pieces of meat with an audible crunch is irresistible. In between indulgent bites, the side salad was a refreshing intermission with a striking fish sauce amplifying the nice, cool veggies. The food wasn't knocking my socks off but I'm glad it was able to soothe the winter chills and cravings!

Delicious rice and soup dishes, friendly service and conveniently located next to my hotel. Serving time was a bit slow and pricier than what I'm use to. In fairness, they may be short staffed and there's not much competition for Vietnamese food nearby.

Friendly and helpful staff. The place was packed but the service was fast. The chicken vermicelli I ordered was fantastic and fresh. Thanks for working on Xmas day legends. 🙂

Good Vietnamese noodles I had beef noodle soup, which was good Lunch partners had chicken noodle soup & chilli beef noodle soup, both were enjoyable & the chilli reportedly had a good (strong) heat level The noodles themselves were fresh & well cooked You might want to think about what time to go as we had trouble getting a table at 12:15 on a Friday However, service was good and tables turn over reasonably fast

The foods are quite nice. The broth was tasty and the portion is relatively big. The spring roll is okay. A very crowded place.