Fantasteak - Campbelltown - Photo album

Staff service was quick and friendly I enjoyed my lunch time tbone steak the meal was fresh and cooked well. The salad needed more salad like tomatoes cucumbers and the restaurant itself needs a new look. Also the online menu is different and lower prices to the shabby laminated menu given at the ta

Amazing value for money. Everything is really tasty and very generous portions... couldn’t even finish it!! Everything tastes fresh and perfectly cooked. Really recommend the whole menu but especially the steak chips and salad with monkey gland sauce!! (Sounds funny but just do it) .. For a new rest

Good value steak for the price! It's like a steak lottery though, you could get a good piece of steak like one of our steaks was, or you could get a super stringy one like the other one! One thing that was amazing is the steak was ready just as we found a seat and sat down. Nowhere has ever served m

Came on opening day, had a "Fantasteak" time (love me a good pun!). Steak was standout - definitely recommend. For the price, it's extremely good value (didn't mind the grand opening discount either!). You can also buy a soft drink cup with unlimited refills!! If I was a student again studying nearb

Tasty, delicious, yummy... and quite large meal, cost 12.80 only for this lamb steak everyday special meal. Comfortable environment and polite and friendly staffs.

Not bad, good cheap meals. Definitely worth the money. Will definitely go back.

Wow, is not the fanciest place on earth neither in the best area, but prices and food are both awesome, with a simple menu it delivered pub food in very reasonable amounts. All I can tell from own experience I haven't had that variety of different meat in just one dish for $20 bucks in almost six ye

Spaghetti carbonara wasn't the way it's meant to be it was very wet there was no cheese. The gravy was ok but need abit more water add and let customers know what dressing is on the salad. If you need me to show you how to cook carbonara let me know as I am a chef