Temporada menù, Canberra
Temporada Canberra - Menu
Entrée
Wood grilled haloumi
Confit lemon, brown butter, smoked almonds
Raw Yellowfin tuna
Wild rice, avocado, ginger & yuzu dressing
Grilled pork terrine
Zuni pickles, toast
Burrata
Olive & almond tapenade, basil
Main
Ricotta gnocchi
Pork leg, Jerusalem artichoke, cider, radicchio
Fried Leatherjacket fillet
Freekah, kale
Confit chicken leg
Braised baby peas, cos lettuce
Roast lamb shoulder
Brolotti beans, salsa verde
Dessert
Banana mousse
Hazelnut praline, caramelised banana
16 $
Dark chocolate brownie
Espresso foam, malted milk ice cream
16 $