Nice environment for dinner. Food arrived super quick. Salted hot fried tofu is delicious. Dumpling filling is really tasty but boiled dumpling can be a bit chewy due to thickness of the dough. Steamed bbq pork buns are yummy but don't have the fluffy bun or dark sticky sauce that you find at yumcha. The Pineapple drink is interesting because it has fizz and pineapple pieces. It reminded me too much of pineapple that had been in the fridge too long. The drink was fine but it was hard to shake that thought.
My go-to dumpling place in Canberra for the past decade. This time I had yummy fried handmade noodles and xiao long bao, as well as both boiled and pan-fried dumplings. It gets quite busy so probably worth booking
Thien Vuong (fooderarri)
+4
Good dumplings (pork, vegetables, tomato and egg), noodles ok, soft shell crab a bit oily and the flour dominated the crabs, the tofu yummy but very salty, prawn crackers ok without being fantastic, duck spring rolls average, pan fried shallot cake average. Yours truly @fooderarri
Best dumpling house in Canberra. Every time we come from Sydney will come to visit this place. Best Dry Chill beef I have ever had. Always had great portions, veggie and meat taste nice and fresh. This restruant is open place you will always see a nice clean window when you have dinner.All the staff working this place are very nice and friendly. They try their best to bring the amazing dumpling to everyone lives around. I will come back with my family again and recommend to all my friends in Canberra.
We had the pan fried pork dumplings and chive pancakes and loved them! Although the prices are a bit higher than several years ago, the taste was authentic Chinese and they were all freshly made, so worth it.
Would definitely order from here again!
Great spot, we got the duck with plum sauce, lamb, 3 colour dumplings, and Shanghai pork dumplings. Food came out quickly and tasted good.
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