Soi Viii Thai On Griffith menù, Canberra
Soi Viii Thai On Griffith Canberra - Menu
Specials
Angel Prawns
Flamed prawns in mild red curry paste w/ wild ginger and kaffir lime leaves
22.9 $
Whole Snapper
Crispy whole snapper in hot chilli and sweet tamarind sauce with ginger and lime leaves
32.9 $
Panang Duck
Semi dried red curry with red grapes, lotus root & peanuts
28.9 $
Honey Chicken
Sliced chicken cooked in palm sugar, herbs and honey topped with fried red shallots
16.9 $
Pad Thai
16.9 $
Entrèe
Taud Mun Bla (4)
Fish cakes w/ tangy sweet chilli sauce topped w/ crushed peanuts
7.9 $
Boo Jaa (4)
Steamed chicken mince w/ crab & water chestnuts coated in egg yolks & lightly fried, served with tangy sweet chilli sauce
7.8 $
Peek Gai Taud (4)
Crispy chicken wings marinated w/ herbs and pandanus palm leaves, served w/ tangy sweet chilli sauce
7.5 $
Taung Ngern (4)
(Silver Bags) Chicken mince w/ ground roasted peanuts, palm sugar and honey encased in golden pastry
7.5 $
Garee Puffs (4)
Curry puffs filled w/ chicken and creamy mashed potatoes
7.5 $
Por Pia Taud (4)
Spring Roll, Mix of vegetables and chicken mince served w/ sweet chilli sauce
7.5 $
Soups
Tom Yum Goong
Spicy king prawn soup w/ fresh pearl mushrooms, fragrant lemongrass, kaffir lime leaves & galangal
8.9 $
Tom Kha Gai
Coconut milk soup w/ fresh pearl mushrooms, chicken and lemongrass
7.9 $
Vegetarian Entrèe
Tofu Taud
Deep fried soft tofu topped with a crunchy peanut sauce
7.8 $
Puk Chup Maprow
Deep fried battered vegetables w/ desiccated coconut served with sweet chilli sauce
7.5 $
Vegetarian Spring Rolls
Pastries filled with cabbage, carrots, rice vermicelli and water chestnuts
7.5 $
Vegetarian Soup
Tom Yum Hed
Spicy pearl mushroom soup w/ lemongrass
7.8 $
Vegetarian Curry
Gang Keow Tofu
Green curry w/ coconut milk, tofu, vegetables, Thai eggplant and basil
17.9 $
Gang Dang Puk
Red curry w/ coconut milk, bamboo, vegetables and basil
17.9 $
Vegetarian Stir Fries
Pad Wun Sen
Wok tossed angel hair noodles w/ tofu, and vegetables
17.9 $
Pad Tofu Gra Pow
Wok tossed tofu with chilli, mixed vegetables and basil
17.9 $
Pad Tofu Med Mamuang Himaparn
Wok tossed tofu with cashew nuts and mixed vegetables
17.9 $
Pad Tofu Prik Pao
Wok tossed tofu with chilli jam, cherry tomatoes and basil
17.9 $
Curries
Gang Keow Wan
Spicy green curry and coconut milk w/ Thai eggplant and vegetables
Gang Dang
Mild coconut curry w/ palm sugar, roasted peanuts and potatoes
Gang Massaman
Mild coconut curry w/ palm sugar, roasted peanuts and potatoes
Gang Panang
Semi dry curry w/ palm sugar, roasted peanuts & kaffir lime leaves
Gang Ped Yang
Roast duck curry w/ coconut milk, cherry tomatoes & lychees
Salads & Grilled
Larb (Chicken, Beef, Pork)
Country style salad seasoned w/ ground roasted rice, chilli & herbs
17.9 $
Yum Nua (Mild or Hot)
Sliced beef tossed in special chilli sauce w/ cherry tomatoes & herbs
17.9 $
Yum Talay (Mild or Hot)
Combination seafood tossed in special chilli sauce w/ Chinese celery & herbs
20.9 $
Stir Fry
Pad Gra Pow Bla (Hot)
Wok tossed fish / chilli and basil
20.9 $
Pad La Muk- or Goong Gratiem
Wok tossed squid or prawns w/ garlic and herbs
20.9 $
Pad Gra Pow
Stir fry with choice of meat, vegetables, chilli and sweet Thai basil
Pad Med Mamuang Himaparn
Wok tossed choice of meat w/ vegetables and cashew nuts
Pad Nam Prik Pao
Stir fry with choice of meat, vegetables, chillijam, tomatoes and Thai basil
Pad Gang Keow Wan
Wok tossed meat in green curry paste, dash of coconut milk, wild ginger and vegetables
Pad Ka Pow Ped Sai Kana
Wok tossed Roast Duck w. Basil, chilli and Chinese broccoli
20.9 $
Pad Ped Gaae
Lamb stir fried with a hot red curry paste, wild ginger, vegetables and mint
19.9 $
Gai Grob Kaew
Crispy chicken in a tangy plum sauce with cashew nuts
Pad Sawan
Wok tossed choice of chicken or beef, marinated in fresh herbs, garlic, ginger and lemongrass