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Chinese Inn Restaurant - Canberra - Photo album

Purchased a take away over $160 last night for birthday dinner with family. We have been buying from The restaurant since it opened and meals in past have been great BUT last night they were tasteless no flavour and the satay beef smelled a little ‘off’. The restaurant was very busy, but still mayb
Not one to write a reveiw but after ordering dinner tonight I would have to say that it was the worst and least flavoursome Chinese I've ever had. The Sizzling Mongolian Beef had absolutely zero flavour and the fried rice was very average.
The hot & sour has no chopped veggies taste was good but portion is too less. It’s Chinese mate. The bowl below was less than half. Can you imagine??????
Due to delays in renovation of restaurant after kitchen fire, there was delay in food delivery from City restaurant to Holt. Was worth the wait, as restaurant has a new modern look. Staff are really friendly and accommodating especially during this pandemic. My family loves the various dishes and m
Great value for money, but transported from the 70s. If you want to experience what Asian cuisine was like in Australia 45 years ago, come here.
Consistently good. The food and service here have never failed us and we've been going here for more than 20 years! Highly recommend.
Their duck two course was beautiful! We had the duck pancake and San Choy Bao. Dry chilli beef and special fried rice are our usual go to dishes. The lady managing the restaurant is always nice and attentive. One of our favourite Chinese restaurants in Canberra!
I have been a regular for atleast 9 years. Amazing food and great customer service. The Spring rolls are my absolute favourite along with beef and black bean sauce. Perfection!! Food is always ready on time and always fresh. Well done guys.
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