Me went there with colleagues during lunchtime in a week day. I actually don’t quite like the environment overall - the old walls smell mouldy, the restaurant definitely needs renovation. There was not much people at that time. The food was surprisingly good, I had shredded pork Shanghai noodle soup
Nearly always have their laksa but the other dishes we've tried have been good.
The restaurant lacks ambience but the service is good and the prices are reasonable
1st time takeaway customers today. We had 2 lots of entree, 2 mains and special fried rice. All was less then $60. The food was fresh and excellent value for money (we were extra impressed it wasn't chock full of onion like most takeaways are) and the customer service provided by staff was helpful a
I can not recommend this restaurant any more highly, the food is always beautiful fast and delicious. The staff are friendly and always helpful.
Its easy to see why this restaurant has been around for many years and I hope that they continue for many more to come.
To be honest, the food was horrible and time management need to be seriously looked at - it took over 30 minutes from the first entree to the last entree to reach the table and there was only 3 people and the main meals left a lot to be desired. It was our first time there and it will definitely be
Excellent food at decent prices served with a smile. A top spot. Tables well spaced for privacy. Strongly recommended.
Have been going to this restaurant for 26 years. Ordered the usually great combination short soup x2. Price is normally 17.30. Had a beer while waiting and told $7 please. Said no worries and will pay the lot now. They charged an extra $4.00 per soup for prawns. (There were 2 small prawns in each) s
Busy with takeaway orders on a Sunday night at 8pm but I was the only one eating in. Ordered steamed dimsims ( 2 large ones but not so great taste) & sliced beef with vegetables which was good. Nice waitress. Fairly typical style of chinese restaurant.
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