Larissa Markobasic
Super disappointed with the butter chicken dish. We ordered it take away, along with the roganjosh and garlic naan. The butter chicken had next to no flavour or spice and the consistency was like water - as indicated in the picture (we asked for medium and recieved very mild). The roganjosh was definitely alot nicer and full of flavour, but very salty. Garlic Naan was tastey.
Holly
Love love love the butter chicken, however the mild is pretty bland and the medium is better called mild, I thought they'd gotten my order wrong because its not "medium" at all. Regardless, best butter chicken I've had so far 👍
Sher M
My partner and I visited here for Valentines Day. We got the set menu and enjoyed the entire experience. The staff were welcoming and accommodating (we don't eat lamb so they substituted it to samosas without any hesitation). The food arrived promptly and tasted incredible. The entrees came with a special homemade sauce that was fresh and tasty. The butter chicken was creamy and paired well with the garlic naan, which was incredibly soft and tasty by itself (rice was also served). The prawns were fresh and well cooked, the vegetable curry crunchy and full of flavour. I do not have a sweet tooth but the kulfi falooda was an amazing end to the menu! The only bad thing is, is that it's all the way in woden, gungalin would have been great 😅 Overall a great experience, highly recommended, will visit again. 🙂
Books and Sundry (Booksandsundry)
Had a delicious meal here with my friends. We each ordered a dish, plus rice and nan. Everything was so yummy and there was heaps of food.
Material Pleasures
We ordered a butter chicken and a saag. The order was placed via UberEats and arrived in a timely enough manner. But….
The chicken was in perfectly square cubes like it was roast cold chicken chopped up and stirred through a weak flavourless orange coloured sauce . Even the two teenagers didn’t polish off their bowls
The mistake was mine as I clicked the wrong restaurant on Uber eats but feel compelled to say beware this is B grade Indian restaurant.
Bilal Oz
It was our first time at the Indian Affair Restaurant, first thing i noticed was the cosy feel of the restaurant with the sloped ceiling and exposed beams.
We had dinner there, loved it, very nice Indian cuisine, I tried the Goan fish curry, the kids and the wife had butter chicken, and the Bombay aloo With goat meat, we all loved our meals, Surinder the owner was very welcoming and made us feel at home.
Megan Thompson
Always looked after by the wonderful staff! So many nice curries but butter chicken is still my favourite.
Kay Ghimire
Worst butter chicken i have ever had.
Tasteless sauce was just water with colour in it. I will never go again.
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