Nakin Thai - Caulfield - Photo album

I can't believe I have only just discovered this local gem that has a Cyclo, Vietnamese three-wheel bicycle taxi, sitting proudly at the entrance. Ken (Khoi) and Thu opened their 'Vietnamese Fine Street Food' restaurant around two years ago and, according to all the reviews I've read, are impressing

I Visited this restaurant for the 1st time on Tuesday Night with a friend of mine and we had the most amazing Food & Fantastic Customer Service. We started with probably the tastiest Rice Paper Rolls I have ever tasted as well as Satay chicken skewers which were so yummy. For our mains we shared t

Great authentic Vietnamese food at really good prices. Friendly service every time as well.

Best pho tasted in Melbourne and I have been going twice a week since a year back. Fresh and tasty for a good price. I strongly recommend the beef pho, crispy pork, rice paper roll and grilled chiken rice paper roll. Thanks Ken and Shelly for the great food! /Viktor

The food here is all incredibly delicious, fresh and authentic. My friends and I sampled lots of dishes from the menu and everything was excellent. It is also really great value for money. The local family that own the restaurant are lovey too. Highly recommend!

We just got back from 32 days in Vietnam and dinner tonight reminded me just how authentic (not to mention absolutely delicious) the food here is. We enjoyed a heavily loaded crispy Vietnamese pancake, spring rolls and soft pho noodle rolls filled with tasty salmon - food as good as any we enjoyed

I've only just learned of Saigon Blossom even though it's been here for a year. The pho and the the rice paper rolls are delicious! Fresh and healthy :) The service was lovely and the food was prepared in less than 10 minutes! Not expensive, great value for money. I also really like the ambience of

I was here almost two years ago just after you just opened. Great vibes. Loved the Bún Bò Huê (spicy beef noodle soup) and amazing coffee. Hope you are open again so I can visit next week.