Decent food. Ok service
Hainan chicken rice is okay - chicken could be more tender and rice is a bit hard - could be cooked longer. The combination laksa is a good portion and comes with prawns, tofu, meatball, dumpling, chicken. Costs about $18 each. Hot soya drink was delicious sweet and very ho
Ordered a chilli fried fish and a pan fried oyster omelette. Great plating of the fish and egg. Everything was flavourful, balanced and yummy. Would order the fish againš
Such great prices for a delicious variety of seafood and veggie dishes! Highly recommend the hainan chicken, scallops, kangkong, spicy prawns and kumquat ice tea!
The best Cha Kwe Teow in SYDNEY. Growing up in Māsia Cha Kwe Teow (stir fried flat noodle) is a dish you have, wherever you go! Especially during supper time, at the hawker stall. I have been looking for a good Kwe Teow stir fried for awhile now, most of them lacking the Wok flavour(due to inadequat
Ordered Nasi Lemak. I'm sorry but cannot recommend this restaurant. We got soggy anchovies, oily and watery beef rendang. They used salty normal peanuts that from the supermarkets but bot the authentic peanuts with skin. Unfortunately I could only eat the rice and the cucumber.
This place has a great expectation, but was average in execution . I ordered the Prawn Mee soup, the soup was a bit bland. And the veggie was very bitter.
Best of malaysian and singaporean food here, staff are nice and friendly, highly recommended
Ordered the signature fried fish with vermicelli noodle soup. And was really disappointed with the quality. The fish was paper thin, itās like eating fried flour with fish flavour - where is the fish?? Gave my feedback at the checkout counter and they didnāt seem to care.
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