Sluurpy > Restaurants in Chatswood > Makanai Ramen Noodle House
Makanai Ramen Noodle House - Chatswood - Photo album
The cha siu ramen and pork katsudon were made well and were flavoursome.
The kids really like the rice balls that are for sale at the counter. The Crab and mayonnaise rice ball is particularly well liked.
We were able to sit in their stall, which is compact but nicely themed. You can also see the
Another JOKE ramen alert!!!🚨🚨🚨
O ordered the chasiu ramen with tonkotsu broth and my son had the makanai specials with pork miso broth. Noodles were soggy over cooked!!! Broth had no body and its like water runny. cant feel that umami pork flavor was not there its like bones are just simmered for an
Visited chatswood which is fairly far from my home and stumbled upon this little restaurant in a special food district which seemed to grab our attention. The place was pretty small and it only seated no more than 3 groups of people, but there were a bunch of seating in the middle section of this ar
My rating is based on the time it took for my tonkatsu ramen to come out, the state of the dine-in tables - dirty and credit card surcharge with no notice! Firstly I was the only one dinning and an online order had already been made; 15 minutes! So if you’re a local office person and only have 30 mi
Alright ramen, I’ve had a lot worse but have also had a lot better. The most important thing is the broth and this broth doesn’t have much flavor but it’s great when you want some ramen and you’re in the area. I tried three different broths that they make and they were all ok. This is a great place
Good quantity. Good flavor. Reasonable price. Sometimes it's hard to find a seat here. The size and the texture of the noodle were to my liking. The broth was quite thick. It could be better if the broth was warmer when served. The pork and egg was average.
Delicious food, good portions and reasonably priced. We had tried rhe chasiu ramen with tonkotsu broth, which was good.
Got the Makanai Ramen with Hakata Tonkotsu broth. The broth is quite rich and thick, which is probably why they don't give you too much of it. I thought the flavour of the broth was good: by itself, it'd be too rich, but the corn kernels and bean sprouts help balance it out a bit. The chicken piece
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