Toasted ciabatta bread served hot with garlic butter. Add cheese - $2
11.89 $
NEW! MOZZARELLA STICKS (V)
Crunchy breaded sticks of stringy melted mozzarella served with ranch dipping sauce.
13.89 $
MAC ’N’ CHEESE BITES (V)
Golden and crunchy coating, filled with creamy Mac ‘N’ Cheese, served with a side of roasted garlic aioli.
13.89 $
CRACKED PEPPER CALAMARI
Cracked pepper seasoned calamari, fried until crispy with a side of avocado ranch dip and lemon wedge.
15.89 $
Hovedret
FRIDAYS™ BACON CHEESEBURGER
Grass fed beef patty topped with melted American style cheese, peppered bacon, lettuce, tomato, red onion, pickles, ketchup, mustard and roasted garlic aioli.
21.89 $
CHICKEN BLT
Your choice of grilled or crispy fried chicken breast topped with melted Mexican style cheese, peppered bacon, lettuce, tomato and roasted garlic aioli.
23.89 $
FRIDAYS™ SIGNATURE GLAZE SINGLE STACK BURGER
Grass fed beef patty basted with FRIDAYS™ Signature Glaze made with Jack Daniel's® Tennessee Whiskey, topped with melted American style cheese, lettuce, tomato, red onion, pickles and roasted garlic aioli.
23.89 $
CAROLINA CRISPY CHICKEN
Crispy fried chicken breast with a hint of Tabasco®, house-made apple slaw and BBQ aioli.
24.89 $
Dessert
CRISPY CHICKEN TENDERS
Crispy golden chicken tenders, served with a side of shoestring fries, apple slaw and honey mustard dipping sauce.
22.89 $
FISH AND CHIPS
Battered barramundi, served with a side of shoestring fries, roquette with coriander ginger lime dressing, tartare sauce and a lemon wedge.
25.89 $
NEW! CRACKED PEPPER CALAMARI AND FRIES
Cracked pepper calamari served with shoestring fries, garden salad, a side of avocado ranch and a lemon wedge.
23.89 $
NEW! CAJUN CHICKEN AND PRAWN FETTUCCINE
Cajun seasoned chicken breast and prawns sautéed with red and green capsicum, corn and onion then tossed through a creamy Cajun alfredo fettuccine, topped with spring onion and Parmesan. Vegetarian option available $20.9