Very modern, industrial look Cafe/ Restaurant, with orange brick wall down one side, with the tallest mirror I've ever seen over a fireplace. Hubby had the Pork belly burger and chips, but raved on about the best chips he has had in a long time. Only suggestion I could give, is maybe add a little sa
Stopped here for a quick lunch. Chicken burger huge and very good. Toasted sandwich tasty and comes with a great relish. Good value at $30 total for the meal.
I can’t fault the food and it came in rapid time …. A lot of money has been spent on fitting this business out and it looks very slick…. More south yarra than country vic perhaps… it was the absence of any connection to customer that prompted a 3 Star…. It was very much a transaction event… and I co
Fabulous food and wonderful staff make for a great Valentines brunch.
Had a chat with the locals nice and different I may say. Vegetables on offer also. Coffee was too hot for my liking, it kills the taste, but campfy, would like to see more home made cakes.
Such a nice place pity I didn't have more time to stay longer here. Staff member was opening up as I arrived. Very friendly and the brilliant comment " of course I can make you a coffee even though I haven't used this machine before but it's in English so we're all good" made my morning, it's great
I went to the Criterion with my friends with high expectations, however when we ordered we asked twice if the meal (Avocado on toast) for my friend was nut free, as she suffers from anaphylaxis. We even asked the chef, however when the meal came out there was a nut pesto on the side which we didn't
The service was very slow and the customers treated as a nuisance.
The meal was average and the price raised by an undisclosed, on the menu, service charge of 15%.
I have never before seen a service charge in Australia and admit that this restaurant was wise to add this charge without disclosure as
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