Absolutely stunning accommodation and Beautiful beaches ,Awesome fishing as well
Easy to book, great house, very comfortable, we will be back....
Amazing.
The Oyster Vending Machine outside is pure genius. Everything we tried was incredible. Good idea to make a booking as it is busy.
The kitchen closes early, but the staff warn you beforehand. Love the QR code ordering system as you don't need to wait to order. Staff were very friendly.
Best oysters you will ever taste. 🦪🦪🦪
Great location looking out at the bay & oyster beds. Tapas was amazing. A group of four we tried many dishes all delicious. Great wine & good service.
We came back two days later for a Gin tasting. Great local distilled gins with tasting notes. We were fortunate to meet one of the owners & have a chat. Bought a bottle at the liquor store. It will be great for them when they open for tasting on site.
What a stunning location. Beautiful restaurant. Helpful mostly French, staff, who found us a table twice in one day, when they were fully booked. Lovely views. Great service. Perfect oysters and some tasty tuna (pictured).
If you go to Coffin Bay, book a table in advance and spend the day lazing in the sun, drinking wine and eating oysters. You will thank me.
Friendly fun & upbeat, this cafe on the water’s edge in Coffin Bay is a must visit when in the area. Snag a table outside on the deck & order your food inside at the counter. A range of fresh seafood plus some Asian tapas style offerings makes this place very cosmoplitan. Serving staff are chatty & helpful. A great place to have lunch & to take in the views. The owners also run the oyster experience which is a great experience to do & bookings essential.
This place was incredible, the food in general was delicious. We really enjoyed the Bloody Mary oysters and the prawn tacos. The location is also beautiful.
They have a good selection of wines, just stay away from the cocktails (I’d have loved a good cocktail but I’ll blame Covid, finding good bartenders is hard atm).
I also had to wait too long in a line to order food but apart from that everything was perfect.
Informative tour about oyster farming and learning how to shuck. Paid for the extensive $65 seafood platter with the bloody Mary oyster shot and oyster pate included. Affordable kayaking on site as well.
Beautiful venue. Seafood platter was pretty good but in retrospect should have just ordered a couple dozen oysters as they were magnificent. My boyfriend doesn’t even like oysters and he was blown away. Lots of young ?new staff that seemed to be taking incorrect orders to tables but they were all friendly enough and didn’t affect our experience.
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