Beautiful lunch with service that was above and beyond! Food was top notch and the birthday cake was the icing on top! Thankyou!
Will be back and certainly will recommend you �
Went for breakfast with my mum, I was lucky enough to win the $50 breakfast vchr to spend. We had a lovely breakfast, yummy food, excellent coffee. The staff friendly, attentive and happy to be there. I'll definitely be recommending the Dux :)
Hubby and I called into Dux yesterday for a coffee ,looked at the menu and decided to have breakfast what a great choice that was ,just delicious � we will be back .�� beautiful friendly staff .
If you want friendly service and great food then the Dux is the place. From a take away coffee to a full sit down meal you are treated to excellent service ....
Always have a great time here, food and service can’t be faulted. Had the banana crepes this morning so good!
Sensational breakfast..... Service from Sarah was exceptional, even offered another croquette after the mrs rudely pinched one of mine.
Will be back very soon.
Coffee-best in town.
Service-friendliest in town.
Awesome little local, with friendly staff, beautiful food, a nice little courtyard and licensed too. A great find!
Absolutley loved it. Great service ohhh and fish of the day was amazing. Thank you :)
Incredible service I was offered a lovely cold water, today's paper and a very comfy seat in the sun within a few seconds on my arrival. Followed by a beautiful coffee & a selection of morning tea or breakfast. See you again very soon.
Such great service, from the moment we were seated. Good food in a nice, warm and comfy little café. Great experience
Had breakfast here a few weeks back. Entertainment brought me and a friend but food will have us coming back. I had the banana crepes which was very nice. Staff were also very friendly
A small but cozy restaurant but is a little gem in the "burbs" of South Perth. Food here is generally very good and of good quality. Everytime I've been here (3-4 times), the service has been attentive and the ambiance pleasant. Overall I like this place!
Comfortable seats and good food. Fish and chips, tasting platter, big brekky and chicken salad are the ones I've tried more than once. Nice choice of dessert too. Good coffee and chai latte. The only drawback was they don't serve big breakfast after 1130AM. So be early!
Food is always delicious, and service is always exceptional! Perfect spot for breakfast, lunch, dinner or just a quick coffee stop! Highly recommend :)
Nice neighbourhood restaurant, warm and friendly service. Menu is quite varied and offers something for everyone. We went for dinner and had the pork and beef mains. Both were well sized and satisfactory. We shared a dessert of panna cotta which was really nice. Great place for a family or work function.
Very nice meal on a share platter night, which limits your options but is a nice way to eat with friends (unless one is gluten intolerant!). The flavours and presentation were lovely.
The perfect local restaurant. I've never had a bad meal here and been many times. Food is incredible value and the drinks are reasonable. Service is spot on. If you're a local what are you waiting for? Even if you're not a local roll in.
Came for a mid week lunch and it was quiet as expected.
Lovely service and excellent food for the price. We ordered the Mex Fiesta share plate and it was very tasty. The ratio of wraps and condiments to filling was off but they gave us extra without any issues for no extra charge with a smile.
Great neighbourhood gem, worth trying if you're a local.
Beautiful food and friendly staff. Meals are a little pricey but totally worth it. Try the peanut-butter parfait - amazing. The caramelised fig tart is to die for.
Dux functions as a cafe during the day and turns into a restaurant serving quality food at night. The tasting plate was excellent, I really enjoyed the Persian feta and fig tart with a lovely salad, chicken ballotine, and seared scallop with pulled pork and apple. For mains I had the pork trio which was pretty good. The grilled loin and pork belly were a tad dry, though I loved the crumbed rillette. For dessert I indulged in the peanut butter parfait with dark choc ice cream. Excellent dining experience.
Very nice food , great service . Thx girls I really enjoyed dinner with my partner . Even tho we coming around 8pm late dinner and also we r the last table in the house , the girls still smiling and telling us don't need to rush just enjoy the food and wine. We r enjoyed relax late dinner at Dux .
Good for a work meeting - the menu tends to suit everyone and the restaurant is quiet and good for conversations. Great service and lots of discounts available to members of their club.
It was a girls night out on Friday so Dux seems like a good choice.
I should said this is not my first time, it was few months ago that I came to try with my dimmi redeemed voucher. Had a pork trio - each pork cooked differently and steak which cut just nice. Pana cotta for dessert ended the meal wonderfully.
This time we ordered fish of the day, chicken and seared scallops. Pink snapper was tasty with puree (I forgot the what was the puree but it was tasty with the potato). Chicken however is a little bit dried but still alright. I always think twice ordering chicken in any restaurant as not really sure they can cook it right. Additionally I ordered exotic mushroom as sides, very rich to eat itself but it still taste great. Here we ended our evening with creme brulee and carrot cake, ice cream on the side!
Love the food and their service definitely 10/10, the waitress always take care of us. Definitely will come back again!
Came here on a Wednesday night and was surprisingly really busy. We ordered the dux gnocchi for an entree which was a bit bland. For mains I had the pork trio which was amazing especially the pork belly, probably one of the softest, juiciest and delicious pork belly I've ever had. My boyfriend had the beef cheek which I wasn't a fan of but he seemed to like it. For dessert we had the pannacotta which was pretty average and the salted caramel which is a must get!! Service was excellent.
I have had fantastic experiences at Dux. They serve beautiful food whether it be breakfast, lunch or dinner. My favourites are the vego breaky (especially those housemade baked beans!!) and feta and fig tart, as well as anything from the dessert menu! The service is great, the staff are professional yet still friendly. You can tell that the owners have a passion for what they do. It is reflected in the food and service and it is what makes Dux really special. I would definitely recommend Dux as a great restaurant for any occasion.
Celebration dinner at the Dux was great.
The restaurant was warm and inviting. Food was delicious and well presented.
Our waiter was lovely. My only negative comment was that the waiter was really not across all aspects of the menu and has to keep going away to ask some one else. Product knowledge should a basic requirement. That being said we had a lovely meal which we thoroughly enjoyed, I would recommend the Dux to others.
You must try the Persian feta and fig tart! It is to die for! Sweet and salty marry in perfect harmony. The figs are juicy and the feta smooth.
The restaurant itself is clean, sleek and elegant. Staff are accommodating and the quality of food is brilliant (and worth the extra $$$ in my opinion.)
The staff were welcoming friendly and efficient. The breakfast was fantastic. And another time we had coffee and chocolate cake to share which was delicious. Coffees were good also. Everything was done with such care and attention.
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Had dinner at the Dux with my partner last night. What a pleasant evening!
We started with the Dux Tasting Plate to share which included the Persian Feta&Fig Tart, the Onion Bread and also the Mushrooms Arancini. What a success! We absolutely loved it, good balance and flavour (loved the spices on the Tart!). Definitely recommended as you get to taste many different things!
As mains I had the Gnocchi and my partner the Lamb Rump, everything was lovely and served quickly. The gnocchi were home made, and the smoky eggplant puree on the lamb dish was a standout. I am vegetarian and everything was taken care of without any problems.
For desserts we tried the Dux Trinket Tray and the Peanut Butter Parfait, what a great way to finish the night! The caramel sauce on the Parfait was the best I've ever had in a long time, really delicious! And the Trinket Tray was also yum, another way to try many different things at once.
Cocktails and wines were really good too and served professionally (great wine list! Lots of choices).
Overall excellent service and food in a lovely intimate atmosphere. Recommended to anyone who is looking for an above-average night out.
We went here for lunch, had the duck confit and the gnocchi. The food and service was superb. Apart from the atmosphere itself, I thought I was in a fine-dining restaurant. Though, the desserts were a bit of a let down.
Perfect Brunch Spot. Went there for brunch and the food was delicious. Service was spot on, reserved a table and were seated promptly, and offered drinks. The location is a nice spot and the inside gives it a nice warm feeling, with ample outdoor seating. Would highly recommended and will be back. Thanks guys!
OUTSTANDING!!!. 10/10
Nine Perth foodies ... including a food blogger ... enjoyed the most amazing lunch. Every dish was prepared with such thought and love. Each morsel had a distinct flavour and texture.
A big thanks to chef/owner David and his team. I don't often walk away from a Perth restaurant with a happy face. This time we all walked away with a big smile.
Large serves of scrumptious food with impeccable service.Well done!!!
Just beautiful service was super and food amazing rate it..
Wow wow wow. Pricey little place but the food is so complex and delicious. Although portions are small, they're incredibly filling. Only things to nitpick at are some of our food was over cooked but really nothing to complain about. Peanut butter parfait was amazing - the textures and delicateness of the dessert... I don't like goats milk or ginger (2 ingredients in this) but LOVED it in the dessert. White choc brûlée was one of the best brûlées I've ever had, couldn't really taste the white chocolate but glad it wasn't overly sweet. Perfection.
Wonderful food, lovely staff. We knew we were in for a good night when the complimentary plate of bread & 3 dips came out looking scrumptious, especially the dips tasting home-made, not store bought. We ordered the persian fetta & fig tart and seared scallops were entree. The tart base was a bit soggy but everything tasted so good together!! The scallops were plump, fresh and every bit of the salad went so well together. For mains we had the beef sirloin and confit dug leg and WOW we got the rare beef that we ordered!! The meat was tender and melted in the mouth! The dug leg was crispy on the outside and moist on the inside, just how it should be. For desserts we had the panna cotta, peanut butter parfait and creme brulee. They were a nice end to our meal although they didn't wow us as much as the savoury dishes did. All in all we enjoyed the night, loved the food and were impressed with the standard of service.
A wonderful recoomendation. A group of 8 of us descended on this restaurant which was a recommendation. I had seen it in the Entertainment Book but as it was not in our normal stomping ground we had not been there before. Well that was a grave mistake. The service was exceptional, as good as what you would get in Melbourne which was so refreshing as Perth waitstaff generally have an attitude issue. We had the 3 course chef's menu, which was exceptional value for the quality of the food and price. My steak was cooked exactly as ordered as were others in our group, those that had the fish were saying it was also cooked perfectly and the flavour was wonderful. All meals hit the table pretty much at the same time and were uniform in presentation and size. The Ras el hanout panna cotta was to die for. We will be going here again and I would recommend you also try it. Additionally if you become a member of their club you also receive additional benefits.
We had Christmas lunch at Dux mid week as we were lucky enough to get a booking the Friday before Christmas!
The menu is fantastic and all items were described with good detail.
I had the rack of lamb which was served with potato purée flavoured with olives, a small lamb shoulder pie (so tasty) and pea puree.
My colleagues had the fish of the day and the duck confit, which was a popular choice!
We all really enjoyed the food. Perfect portion size, delicious flavours and nice presentation.
We finished with coffee and tea. I loved that they even go to the detail of serving good quality leaf teas which only added to the quality of our experience.
I highly recommend this hidden gem
Eventually a restaurant I would happily return to!. Went with 3 friends and had the 3 course set menu for $75. Food was very tasty and good portions (very unlike Perth). My main of beef fillet was one of the tenderest steaks I've ever had. Service was excellent. Wine was not a rip off either with most less than 100% margin instead of the 200-300% that most other restaurants charge. Highly recommended. Will be back.
Delish at the Dux. We had a fabulous cosy corner table with an early evening booking. Wanting to take our time, we sat on the menu for ages. The menu was far more expensive than I would have guessed for a local restaurant and I wouldnt go weekly due to the cost. However the shared entree platter with squid, prawns and lamb cigar was totally delicous. The lamb component was horribly named a 'cigar' which I imagined to be tube of meat came out beautifully presented wrapped in filo and it was was devine.
Our main courses of triple pork and steak were stunning and be- fitting of any top plate restaurant. The service was wonderful and we very comfortable in the warm, comfortable surroundings on what was a cold, rainy & stormy Friday night.
Delicous, thank you and would highly recomend.
Great coffee. I really love the coffee here!!!
Great food. Fantastic food. The service, very professional. Everyone is treated well, and that makes for a great night out. Well justified prices, great variety, and well worth another visit.
Dinner. This has been our 3rd visit in 3 weeks and its been flawless everytime we go :-)
The restaurant was busy, atmosphere great, we sat outside as it was a beautiful balmy night. The staff were awesome, thank you to Patrick Ali and Sophie for your courteous and friendly service. This time it was our Wedding Anniversary and we were welcomed with a complimentary champagne to celebrate. Our entree's were the salt & pepper squid and the seared scallops. They looked great and tasted even better, very fresh and appealing. Our mains were the Fish of the Day and Master Stock Chicken. Both meals were again fresh and lots of flavour Flawless!! I chose to have the dessert, the creme brulee was to die for. Thank you Sheryn and staff and compliments to the chef for making our evening special. We are definitely going back again and again. Keep up the great work. :-)
Excellent breakfast. Went to Dux for breakfast with family for my birthday, everything was great. I rang and made a booking a few days in advance (there was 10 of us plus my 2 yr old nephew), high chair was no problem, staff member on the phone was friendly and helpful. Food was great, prices good, the atmosphere and vibe inside is great. The space inside is quite small but I prefer this, don't like huge loud restaurants. The wait staff were all friendly and helpful. Not sure what lunch or dinner is like but would definitely go back for breakfast again.
Promising!. The service was flawless, staffs were friendly and professional, food that we ordered (6 diff items: feta & figs tart, pumpkin ravioli, Dux bread plate, exotic sauteed mushrooms, figs & blue cheese salad, beer battered chips) ticked all the boxes. this place has a bright and promising future!
Awesome. This place is fantastic and has everything - great food, great service. I think they do the best steak sandwich in Perth so I would definitely recommend if going there for lunch to order the steak sandwich, you wont be disappointed. For the sweet tooth, they have a great selection of muffins, friands & cakes but my favourite is the Crème Brulee which is divine, the best I've ever had. We visit this place quite frequently and have never had a bad meal and we look forward to going back soon. Thanks
Best Meal in Perth. I had a great 3 course meal last Thursday. In fact the best I had since coming to Perth 2 years ago.
Lovely Evening. This place has a posh feel to it on the inside, and the service is exceptional. In fact all the waiters and waitresses were knowledgeable and had a smile on their faces even when it started to get busy. The food is priced on the higher end, however its definitely worth it. The ambiance is intimate with decent background music. I will return again in the near future.
Definitely neighbourhood gem. Fantastic food, fantastic service, very reasonably priced. The chef set menu is very good value at $75 pp for 3 course +tea/coffee/port. If ur a member, it's $65pp (just register on their website, it's free). The quality of the food is definitely fine dining standard & the portion is good. It'll definitely satisfy your hunger. We went there on dimmi special which makes it extra good value, but even without the discount, it's still good value considering the quality & quantity. Atmosphere was ok, a bit bright for my liking but it's a personal preference. Wine was good & reasonably priced. Very happy & satisfied with the experience. Will definitely come back & will recommend to others.
Just had a lovely dinner here tonight using the urbanspoon voucher. It was excellent! We were a bit unsure from the outside as it is small and looks more like a little cafe, but looks are deceiving! We had the Persian Fetta and fig tart, and scallops and pork for entrees. Both were great. My rabbit main was lovely and perfectly cooked. My partner had the wagyu medallion and rib which was also lovely. We will be back!
Consistently Excellent. We have been to Dux several times over the past year for both breakfasts and dinner - service is really friendly and professional. Food is outstanding and have never been disappointed - they must have a great chef! Love the place and just wish they would move north of the river so that we have more choice than we do in the area. Will be back for sure and worth the drive to get there.
I hadn't eaten at the dux for about 7 years but ate there for lunch today. It's lovely to see a place that has kept serving such high quality food all this time and still trying new things on the menu. We had the grilled sardines which was great to share as a starter for lunch and then had a salad. I think their prices are the classic 'you get what you pay for'. I'd rather pay that little more for real food. Well done dux.
Last night my wife and I we had dinner at the Dux, quite atmomosphere, the staff was ready to any question about the menu...finely we choose the set menu, I had the duo beef perfectly cooked as requested medium rare, the ribs where amazing.
Wow!!! We went here last night. Started with tasting plate - Scallops, Rabbit & Beef cooked perfectly & delicious. Mains were Beef Duo, Duck & Chicken Supreme and again cooked perfectly & so tasty! White chocolate Brulee is also a must! The service was excellent - so friendly and attentive. Highly recommend this restaurant - we will be back for sure!!!
Fantastic Fine Dining Experience. Recently went to the Dux Restaurant for dinner, it was a fantastic experience. Highly recommend the Chef's Set Menu! The tasting plate was a perfect starter, had a little bit of everything. We also had the garlic prawns, they are to die for. The Duo of Beef was absolutely amazing, enjoyed every second of it. And the Brûlée to finish was divine. If you're looking for a fine dining experience, I recommend the Dux Restaurant.
D. elicious U. nrivalled .... D. elicious
U. nrivalled
X. cellent
Had a nice evening here. Food was great. Service was spot on including staff recommendations. Thanks for a memorable night out
Celebrating food. Had a scrumptious 3 course meal last Thursday night at the Dux. Have enjoyed the food and service at the Dux on a few occasions lately and have not been disappointed. The humble rabbit has become an art form in the dishes that are presented. The scallops are to die for! Don't get me started on the desserts -the only reason one ventures out on 'cold' winter nights. All in all, the serves are pleasantly filling, the food very well presented and the staff are always accommodating and informative of their menu. I couldn't recommend it more highly, for that intimate meal for two, the family celebration or even to impress for a business deal.
Another great evening - 6 July 2013. Customer service excellent once again - they just make you feel so very special.
We all had the set menu at the members price of $65. Tasting plate was perfect -sorry I didn't take a photo of it or the menu. I had beef fillet which simply fell apart - was magnificent. Others had the fish which also got the thumbs up. Dessert topped off an excellent meal and washed down with a hot chocolate - all great.
To top it off - splitting the bill was not an issue - in fact their cash register has a program to key in how many to split it into.
We will return and encourage friends and family to frequent also.
Well done Dux
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Great place to eat. I couldn't disagree more with the last review, I think they must have been in a different restaurant! We visited Dux on a Tuesday evening which, given most restaurants wouldn't have enough patrons to notice the tumbleweed blowing through, was reasonably well populated - always an encouraging sign. We were seated straight away, offered the usual choices of water and given our menus. The staff were friendly and attentive and after our order of drinks were delivered we were ready to get down to business and study the menu in detail. There isn't a huge selection of dishes, more a concentrated selection of entrees and mains which are a little different than your usual fare. given there were four of us and we liked the look of the entree tasting plate (the chef's selection of three entrees) and decided we'd go for that. Given we were a four and all wanted the tasting plate, we were offered two tasting plates where we could try every entree - maybe because it was a Tuesday, maybe because they had ingredients to use up, maybe because they’re just good that way - but whatever the reasons we readily accepted and were very glad we did. We didn't have a bad word to say about any of this dishes, indeed they were all excellent. . My personal favourite was the feta and fig tart. Great combination and perfect balance between the sweetness of the fig and savoury of the feta. After that it was bring it on with the mains. Two beefs, a pork and a fish. I was a beef - cooked perfectly and with a side order of greens, which were deliciously fresh - everyone else at the table thoroughly enjoyed their meals as well, and the pork was especially well received, the pork belly was "crispy on the top and the fat was melt in the mouth delicious" according to my companion. All round it was very enjoyable and we had just enough room left for dessert. I had the white chocolate brulee served with home made ice cream and biscotti which was a great way to finish off but boy were we full afterwards. Great selection of wines and a quiet intimate ambience made for a good evening all round - definitely worth a revisit and if you can sign up free for the members club you get money off your bill. All in all great food, lovely atmosphere and excellent service. We'll be back.
Fantastic restaurant with yummy food. Beef duo was delicious and homemade vanilla bean icecream was incredible! Had the chefs three course meal for $75 - don't be fooled though - its actually cheaper to have the individual meals. All round though, very nice and I would go back :)
Nice, good service, delicious food.. The family went for lunch at Dux for Mothers Day, it was busy but not full to brimming. We ordered the fish of the day (Gold Band Snapper, excellent fish), Tea smoked duck breast, lamb two ways and a pasta dish. It took over an hour for the meals to be served but as the food was delicious we stopped getting tetchy. Initially thought the meals looked small but they were enough without feeling too full. Would go back again.....on pay day.
Great restaurant any time of day. I have had many experiences at the Dux Restaurant and all of them wonderful. Ive been for coffee and taken two young children. Ive been for breakfast with a friend, romantic dinner with husband and a night out with friends. This is what I enjoy about the Dux Restaurant the versatility, quality and consistency of a good time, great food morning noon and night. I even have the relief in knowing that the food is cooked fresh on the spot with fresh out of the garden produce. I encourage and recommend all to experience the Dux Restaurant.
The best food, service ever... one of my favorite restaurants.....have also had great private functions there...well managed restaurant...
Hidden little Gem. I have driven past Dux for years and never ventured in....unfortunately! What a little gem. The food is fresh, top quality and cooked with love. The staff are friendly and accommodating. Although the decor is a little dated, don't let this prevent you from trying out Dux.....you won't be disappointed.
RnB. Have been to Dux Restaurant quite a few times and always enjoyed the food and the service. It is hard to find this type of dining experience these days. Everything was fresh and carefully presented. The live music on one occasion was an extra bonus.
The food at Dux is amazing and the staff were friendly and knowledgable about the menu. What a wonderful surprise this restaurant is.... Will definitely put this on the favourite list!
TASTY FOOD - BUT....... We dined at this establishment last Tuesday night.
We started off with Entree - two slices of bread accompanied with olive oil and vinegar and herbed butter, very tasty.
Main Meal - Boyfriend had FOD which was Salmon accompanied with a small side salad.
My main meal was Masala Chicken Kiev which was accompanied with a trio of condiments which were all vry tasty.
Dessert - Boyfriend had Creme Brulee
I had the Triple Choc cake.
Positives: Staff were very attentive and curteous and polite.
Meals were all very tasty.
Venue: very comfortable
Cons: Main meals were very small sizing, more like an Entree size.
Desserts were even smaller.
Price wise, a little on the expensive for the size of the meals that we received.
Conclusion: We were very happy with the service but very disappointed with the size of the meals presented to us.
Cons:
My daughter and I had a meal at the Dux cafe in Como for the first time today and we really enjoyed it. Food was tasty though serves are on the smaller side we were there for lunch so it was ample. I had the prawn and mango salad, it was delicious and my daughter had the goats cheese ravioli and said it was really good. I had the white chocolate creme brûlée with homd made vanilla icrecream and it was the best I have had outside of Paris. The triple chocolate dessert was also really also a big hit but perhaps a big rich for the middle of the day:) coffee was really good and strong and service was very friendly and efficient. We had a scoopon voucher and were made to feel very welcome and so were all the other patrons at the time we were there. I notice they seem to have a few regulars which is always a good sign. Highly recommend it and will back soon.
Small but fantastic all-rounder. Came here for the first time with a scoopon degustation deal. It was $150 for two degustations with matching wines. I'm a big fan of degustations and this did not disappoint. The food was fantastic and we were given a full glass with each course (6 in total), though my husband did complain that there was too much wine for the small portions of food, though this didn't bother me.
Flavourwise was not as amazing as some other perth degustations I've had but if it were priced competitively compared to other perth degustations, I would definitely return for one of their degustations (they mentioned they had regular monday degustation nights)
Went for breakfast. Good food and friendly staff. Bit pricey though.
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