3 restaurant menus in Australia, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"These guys are the masters of offering a small menu and executing it to perfection! Exceptional food with amazing flavour and texture combinations...."
Chrissy Leeming
"Wish we tried Tasca sooner � food, drinks and vibe were amazing, but the service was the stand out. Can not recommend this place enough..."
Katie Conche
"The food is simply the best! The menu changes frequently, so going back often doesn’t become predictable. The staff is wonderful - friendly and..."
Mary Tait
"Came here for a dinner for one. Was seated at the bar, lovely staff guided me through the menu, made suggestions and made me feel welcome. Great..."
Elene Pilkington
"Amazing little gem. Walked past every night this week and every night it was bustling. We decided it was where we wanted to spend our anniversary..."
Samantha Geiger
"Visited over the opening weekend, place has an amazing intimate vibe, we had some tapas and stone and wood on tap was a winner for me while my..."
Karl Wood
"Absolutely amazing - words can’t describe it,
honestly have to dine in to experience it for your self,
Fast service, fantastic cocktails with..."
Jason Nicholls
"Ate there on the weekend and the food was excellent with a warm vibe and great hospitality. Stone and wood on tap and great cocktail selection cant..."
Steven Herriott
"Great food great little place friendly staff will go there..."
Anne-maree Hams
"Great Italian food n amazing Spanish wine! Hand in hand with great service and funky vibe fav place on the coast!..."
Janet Jenner
"Knocked it out of the park, food is amazing the chefs are wizards, one of the best meals I've ever..."
Elliott Balk
"Amazing food, cocktails and atmosphere. Couldn’t recommend Tasca more..."
Dan Maynes
"If you visit Coolangatta, love food and don’t eat here you’re missing out. Great service; amazing menu, fresh ingredients and priced..."
Justin Deeley
"Beautiful food, lovely mix of old world wines with some classic Aussie drops and wonderful staff. Loved..."
Laura Nicholls
"Impromptu visit, and what a treat. Service, food and wine was..."
Sandra Perrin
"The pumpkin gnocchi is to die for!
The restaurant itself is tiny, with only about six tables inside and five outside. Bookings can only be done for a..."
Mathew Bell
"Called in for pre New Years drinks and Tapa's. No booking but staff were very happy to accommodate us. Started with cocktails then oysters and..."
Craig Ough
"A very special place. This is a REAL stand out. Capital city level dining and service, with small town friendliness, charm and personality...."
Anastasia Sh
"Really nice italian restaurant in the heart of Coolangatta. The servings were generous and thoughtfully crafted with fresh ingredients. I had the..."
Taylor Johnson
"Great that there was a selection of natural wines by the glass, but most were too clean for my taste. I wish there was more variety in character in..."
Taishi Fukuyama
"Tasca always has a great array of unusual wines, specifically orange wines and organics. The charcuterie plate is a must have and though it’s not..."
Nick Kittens
"Great place. The staff were pretty accommodating. I requested for a dish that wasn't there in the menu at 9PM. With 30 mins to close, they still gave..."
Kavea S Abhishek
"If only I could give this six stars.
With work I was eating out 200 nights a year for several years.
Tasca is the first place I've eaten at in a long..."
"We ate at the restaurant and it was yummy. Highlights were the eggplant, the salmon sashimi was super fresh and beef tataki..."
Jules Odgers
"Highly Recommended..
Great place to eat.. The place was packed last night.. We ate at the train counter. Wonderfully fresh food and excellent staff!..."
Deanie
"Premium. Sat at the sushi train and had karaage and tempura. Watched the wisened sage japanese man prepare Sushi. Very pog. No cap on jah. It was..."
Alexander
"We loved the fresh sushi rolls and other sashimi dishes, staff were very hard working on busy period. Asahi dry beer on the tap was great with super..."
M S
"Fresh sushi, karrage chicken was very moist, spicy edamame was great flavor. A good sushi is fresh seafood, good rice and fresh seaweed. This place..."
Sherry Zhang
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